Supervisor in London

Supervisor in London

London Full-Time 30000 - 40000 € / year (est.) No home office possible
KERB Food Ltd

At a Glance

  • Tasks: Lead a vibrant bar team, ensuring exceptional service and smooth operations.
  • Company: Join KERB, a dynamic venue redefining hospitality in Spitalfields Market.
  • Benefits: Enjoy competitive pay, generous discounts, and a supportive work environment.
  • Other info: Embrace diversity and inclusivity while growing your career in a fun atmosphere.
  • Why this job: Be part of an exciting new venue and make a real impact on customer experiences.
  • Qualifications: Experience in busy hospitality settings and strong people skills are essential.

The predicted salary is between 30000 - 40000 € per year.

As a rapidly growing business, we are hiring for a new and exciting venue concept in the heart of Spitalfields Market, and as such, our bars must have a strong leadership team to capitalise on excellent service and fluid revenue streams. Your role will include assisting the venue management team with stock control, for example; regular inventory checks, counting, ordering, distribution and correct storage.

You will be the person that keeps the rest of the bar team happy and on task; ensuring they have the necessary tools, briefing, stock and skill sets to deliver the level of experience one would expect from an international business re-defining the team 'Exceptional Hospitality'. Cleanliness and safe hygiene standards in line with health and safety requirements are a core focus for this role. You will be expected to communicate regularly with the GM on bar operations and will oversee the operations of the bars in the absence of the AGM or GM.

To summarise, the role of the Bar Supervisor is to work closely with the management team and the wider team to deliver Exceptional Hospitality and Brilliant Food & Drinks Only.

What you will be doing:

  • Overseeing and providing guidance to your team, ensuring they understand their responsibilities and complete tasks efficiently and effectively.
  • Ensuring that cleaning mandates are followed on a daily basis, upholding the cleanliness standards of the bar in line and exceeding that of EHO standards.
  • Assisting bartenders with various tasks, such as preparing garnishes, mixing ingredients, and pouring drinks as directed.
  • Providing excellent customer service by promptly fulfilling customer orders and anticipating their needs.
  • Assisting in setting up the bar before service and closing it down at the end of the shift.
  • Ensuring compliance with safety regulations and alcohol service laws, including checking the identification of customers to verify age.
  • Assisting in the training of new staff and ensuring they are familiar with the bar's procedures and standards.
  • Having a knowledge and love of KERB - our history, what we represent and what we do.
  • Possessing excellent people skills, able to communicate confidently with staff, guests and traders.
  • Keeping a positive and flexible attitude, with the ability to think laterally and a willingness to problem-solve.
  • Having an eye for detail and using initiative to keep the venue looking and feeling great.
  • Possessing a love of brilliant food and drink, you will be surrounded by it!
  • Being keen to work in a busy Central London spot, with regular events throughout the year.
  • Being an ambassador for KERB and the venue - taking pride in what you do and setting an example for others!

What you will bring to KERB:

  • A strong focus on organisation and team building.
  • Ability to work to strict timescales and clean as you go.
  • Customer service focused and must have experience in busy and high-volume hospitality establishments.
  • A problem solver.
  • Excellent skills in building relationships.
  • Ability to communicate clearly and set achievable objectives.
  • Positive and flexible attitude, with the ability to think laterally and willing to roll sleeves up and get stuck in.
  • Cocktail, spirits, beer & wine knowledge.
  • Being a Personal License Holder would be a bonus!
  • Extensive knowledge of operating bars and what good service looks like.
  • Whilst not required, it would be beneficial to have an understanding of commercials and product margins, being able to read a P&L is a plus.
  • Adept inventory management skills.

What you will get by joining KERB:

  • Generous F&B discount across KERB food and drinks.
  • CODE app membership.
  • Access to Employee Assistance Program (Hospitality Action).
  • Perks at Work discounts.
  • 28 days holiday pro rata.
  • London Living Wage and Disability Confident Committed employer.
  • A Best Companies accredited employer.

Diversity & Inclusion: As part of our values, we are dedicated to fostering a culture of inclusivity at KERB. We actively celebrate our teams' different abilities, sexual orientation, race, ethnicity, faith, and gender. Everyone, from any background, is welcome and supported in their development at all stages in their journey with us. Applicants are encouraged to share with our People Team any accommodations or reasonable adjustments required during the recruitment process.

Supervisor in London employer: KERB Food Ltd

KERB is an exceptional employer located in the vibrant Spitalfields Market, offering a dynamic work environment that prioritises inclusivity and employee growth. With generous benefits such as F&B discounts, access to wellness programmes, and a commitment to the London Living Wage, KERB fosters a culture of support and development, making it an ideal place for those passionate about hospitality to thrive.

KERB Food Ltd

Contact Detail:

KERB Food Ltd Recruiting Team

StudySmarter Expert Advice🀫

We think this is how you could land Supervisor in London

✨Tip Number 1

Get to know the venue! Before your interview, pop by Spitalfields Market and soak up the atmosphere. Familiarise yourself with KERB's vibe and what makes it special. This will help you connect with the team and show that you're genuinely interested.

✨Tip Number 2

Practice your people skills! As a Supervisor, you'll need to lead and motivate your team. Think of examples from your past experiences where you've successfully managed a team or resolved conflicts. Be ready to share these stories during your chat with us.

✨Tip Number 3

Show off your knowledge of food and drink! Brush up on cocktail recipes, spirits, and wines. Being able to discuss your favourite drinks or share tips on bar operations will impress us and demonstrate your passion for the role.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen to be part of the KERB family. Don’t forget to highlight your relevant experience and how you can contribute to delivering Exceptional Hospitality!

We think you need these skills to ace Supervisor in London

Leadership Skills
Stock Control
Inventory Management
Customer Service
Communication Skills
Team Building
Problem-Solving Skills

Some tips for your application 🫑

Show Your Passion for Hospitality:When writing your application, let your love for exceptional service shine through! Share experiences that highlight your commitment to delivering brilliant food and drinks, as well as your enthusiasm for being part of a vibrant team.

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, especially those related to bar operations and team leadership. We want to see how you can contribute to our mission of redefining hospitality!

Highlight Your Teamwork Skills:As a Supervisor, you'll be guiding your team, so make sure to emphasise your ability to work collaboratively. Share examples of how you've successfully led or supported a team in a busy environment, ensuring everyone is on task and motivated.

Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at KERB. Don’t miss out!

How to prepare for a job interview at KERB Food Ltd

✨Know Your Venue

Before the interview, do your homework on KERB and its unique venue concept. Familiarise yourself with their history, values, and what sets them apart in the hospitality industry. This will show your genuine interest and help you connect with the interviewers.

✨Showcase Your Leadership Skills

As a Supervisor, you'll need to demonstrate strong leadership abilities. Prepare examples from your past experiences where you've successfully led a team, resolved conflicts, or improved service standards. Highlight your ability to motivate and support your team to deliver exceptional hospitality.

✨Emphasise Your Customer Service Experience

Customer service is key in this role. Be ready to discuss specific instances where you've gone above and beyond for customers. Share how you anticipate their needs and ensure a positive experience, as this aligns perfectly with KERB's focus on brilliant food and drinks.

✨Prepare for Practical Scenarios

Expect to be asked about handling real-life situations, such as managing inventory or ensuring cleanliness standards. Think through potential challenges you might face in a busy bar environment and how you'd tackle them. This will demonstrate your problem-solving skills and readiness for the role.