Catering Assistant - Term-Time Breakfast & Lunch Service

Catering Assistant - Term-Time Breakfast & Lunch Service

Part-Time 12000 - 15000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in food preparation and service during breakfast and lunch.
  • Company: Join the friendly team at Kepier's in-house catering service.
  • Benefits: Part-time hours, perfect for students, with a focus on hygiene.
  • Other info: Term-time only role, ideal for balancing work and studies.
  • Why this job: Gain valuable experience in a supportive environment while serving delicious meals.
  • Qualifications: No prior experience needed, just a passion for food and teamwork.

The predicted salary is between 12000 - 15000 £ per year.

Kepier is seeking a Catering Assistant to join their in-house catering service in Houghton-le-Spring. The role is term time only for 38 weeks a year, and it requires a commitment to high hygiene standards while assisting in food preparation and service.

This part-time position offers 12.5 hours of work per week, Monday to Friday from 11:30 am to 2:00 pm. The successful candidate will help ensure smooth operations under the direction of the Chef Manager.

Catering Assistant - Term-Time Breakfast & Lunch Service employer: Kepier

Kepier is an excellent employer, offering a supportive work environment that prioritises high hygiene standards and teamwork. With a focus on employee growth, this part-time role allows for a balanced work-life schedule during term time, making it ideal for those seeking meaningful employment in the community of Houghton-le-Spring.

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Contact Details:

Kepier Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Assistant - Term-Time Breakfast & Lunch Service

Tip Number 1

Network like a pro! Chat with friends, family, or even your local café staff about the Catering Assistant role. You never know who might have a lead or insider info on openings at places like Kepier.

Tip Number 2

Get your hygiene standards on point! Since this role is all about high hygiene standards, brush up on your food safety knowledge. It’ll show potential employers that you’re serious about the job.

Tip Number 3

Be proactive and visit the workplace! If you can, pop by Kepier and introduce yourself. A friendly face can make a lasting impression and shows you’re genuinely interested in the position.

Tip Number 4

Apply through our website! We’ve got all the latest job listings, including the Catering Assistant role. It’s super easy to apply, and you’ll be one step closer to landing that part-time gig!

We think you need these skills to ace Catering Assistant - Term-Time Breakfast & Lunch Service

Food Preparation
Hygiene Standards
Customer Service
Teamwork
Time Management
Communication Skills
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us know why you're excited about working in catering. Share any relevant experience or skills you have that show your love for food and service!

Highlight Your Hygiene Knowledge:Since high hygiene standards are key in this role, make sure to mention any training or experience you have related to food safety. We want to see that you take cleanliness seriously!

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon so we can easily understand your qualifications and enthusiasm for the role.

Apply Through Our Website:We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the position!

How to prepare for a job interview at Kepier

Know Your Hygiene Standards

Since the role emphasises high hygiene standards, make sure you brush up on food safety regulations. Be ready to discuss how you maintain cleanliness in food preparation and service.

Show Your Team Spirit

This position involves working closely with the Chef Manager and other staff. Highlight your teamwork skills and any previous experience in a kitchen or catering environment where collaboration was key.

Be Ready for Practical Questions

Expect questions about your approach to food preparation and service. Think of specific examples from past experiences that demonstrate your ability to handle tasks efficiently and effectively.

Ask About the Role

Prepare some thoughtful questions about the catering service at Kepier. This shows your genuine interest in the position and helps you understand what will be expected of you during those 12.5 hours each week.