At a Glance
- Tasks: Serve delicious food and create a welcoming atmosphere for guests.
- Company: A popular fast-food chain in Southampton with a vibrant community.
- Benefits: Enjoy free food on shift and exclusive staff discounts.
- Why this job: Join a fun team and make customers smile every day.
- Qualifications: Ability to handle pressure and a passion for quality service.
- Other info: Great opportunity to build skills in a lively environment.
The predicted salary is between 10 - 13 Β£ per hour.
A well-known fast-food chain in Southampton is looking for a Team Member to join their vibrant community. You will be the heartbeat of the restaurant, serving great food and creating an inviting atmosphere. The role involves:
- Greeting guests
- Preparing food
- Maintaining high hygiene standards
Ideal candidates can handle pressure, care about quality, and spread positive vibes. The position offers benefits including free food on shift and a staff discount.
Team Member: Front & Kitchen Hustle (Free Food on Shift) in Southampton employer: Kentucky Fried Chicken (KFC)
Contact Detail:
Kentucky Fried Chicken (KFC) Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Team Member: Front & Kitchen Hustle (Free Food on Shift) in Southampton
β¨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in and observe how the team interacts with customers. This will help you understand the atmosphere and show that you're genuinely interested in being part of their community.
β¨Tip Number 2
Practice your greeting skills! Since you'll be the first point of contact for guests, rehearse a friendly and welcoming introduction. A warm smile and positive energy can make all the difference in landing the job.
β¨Tip Number 3
Show off your hustle! During the interview, share examples of times you've thrived under pressure or worked as part of a team. Highlighting your ability to keep things moving smoothly will resonate well with the hiring team.
β¨Tip Number 4
Apply through our website! Itβs the best way to ensure your application gets noticed. Plus, it shows you're tech-savvy and ready to embrace the fast-paced environment of the restaurant.
We think you need these skills to ace Team Member: Front & Kitchen Hustle (Free Food on Shift) in Southampton
Some tips for your application π«‘
Show Your Personality: When you're writing your application, let your personality shine through! We want to see the real you, so donβt be afraid to show off your enthusiasm for food and creating a great atmosphere.
Highlight Relevant Experience: If you've worked in fast-paced environments before, make sure to mention it! We love candidates who can handle pressure and keep things running smoothly, so share any relevant experiences that showcase your skills.
Keep It Neat and Tidy: Just like we maintain high hygiene standards in our restaurant, your application should be neat and well-organised. Make sure to proofread for any typos or errors β we appreciate attention to detail!
Apply Through Our Website: We encourage you to apply directly through our website. Itβs the easiest way for us to receive your application and ensures youβre considered for the role. Plus, youβll get to explore more about our vibrant community!
How to prepare for a job interview at Kentucky Fried Chicken (KFC)
β¨Know the Menu Inside Out
Familiarise yourself with the menu and any special items. This shows your enthusiasm for the role and helps you answer questions about food preparation and customer service confidently.
β¨Show Your People Skills
Since you'll be greeting guests and creating a welcoming atmosphere, practice your communication skills. Think of examples where you've provided excellent customer service or worked well in a team to share during the interview.
β¨Demonstrate Your Ability to Handle Pressure
Fast-paced environments can be challenging. Prepare to discuss times when you've successfully managed stress or multitasked, as this will highlight your ability to thrive in a busy restaurant setting.
β¨Emphasise Hygiene and Quality
Understanding the importance of hygiene standards is crucial in this role. Be ready to talk about how you maintain cleanliness and quality in food preparation, showing that you care about the job and the customers.