Part-Time Catering Supervisor: Canteen & Menu Planning

A catering service provider is seeking a Cook Supervisor in Newry. The part-time role involves supervising kitchen operations, preparing and serving meals, and maintaining health and safety standards. The ideal candidate should hold a relevant qualification and have a minimum of one year’s cooking experience, as well as at least six months in a supervisory position. This opportunity offers a chance to work with a public sector client committed to high service standards and career advancement. #J-18808-Ljbffr