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- Tasks: Join our team to harvest fresh herbs and baby leaf salads while ensuring quality and hygiene.
- Company: Field Barn Farm, a vibrant grower of herbs and salads for fresh and frozen markets.
- Benefits: Flexible hours, hands-on experience, and the chance to work outdoors in a dynamic environment.
- Why this job: Get your hands dirty, learn about farming, and enjoy the satisfaction of growing fresh produce.
- Qualifications: No prior experience needed, just a willingness to learn and work as part of a team.
- Other info: Seasonal role from May to November with opportunities for growth and development.
The predicted salary is between 11 - 16 £ per hour.
The farm is a grower of herbs and baby leaf salads, for the fresh and frozen markets. Participants are required for a variety of tasks to meet the needs of the farm’s customers, and there are different specifications imposed according to the market requirements. Participants are required to comply with health and hygiene requirements for food handlers, and are required to wear protective clothing when working in all areas of operation. Participants will need to be flexible in their approach to work.
Teams
- The prep room team: main duties are hand harvesting mint and chives and also trimming, chopping, bunching and bagging chives, mint, coriander, flat leaf parsley and curly parsley.
- The herb harvesting team: main duties are machine harvesting coriander, flat leaf parsley and curly parsley; they also hand cut some of the crop.
- The baby leaf harvesting team: main duties are machine harvesting spinach, rocket, mizuna, kale and chard. They also carry out the fleecing for some of these crops.
The duties that all workers will take part in are tray washing, occasional weeding and cleaning; other tasks may arise which are not listed here but all training will be given before the work is carried out. You will be placed in the team that supervisors believe you to be most suitable for.
Field Barn Farm needs to rely on staff availability and asks all participants to consider carefully the length of time they are able to work. The season is usually from May to November. Participants who leave before the end of their contracted time cause the company difficulty, as do participants who decide to leave without giving the company any notice. Field Barn Farm now require ALL participants to give 2 weeks notice to leave, so that the farm can arrange for other temporary staff to cover.
Seasonal farm worker employer: Kemp Herbs
Contact Detail:
Kemp Herbs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal farm worker
✨Tip Number 1
Get to know the farm and its operations! Before applying, do a bit of research on Field Barn Farm. Understanding their processes and what they grow can help you stand out during interviews.
✨Tip Number 2
Be flexible and show your willingness to learn! The farm needs adaptable workers, so highlight any previous experience where you've had to pick up new skills quickly or work in different roles.
✨Tip Number 3
Dress for success! When you go for an interview or a trial shift, wear appropriate clothing that shows you're ready to get your hands dirty. It’s all about making a good first impression!
✨Tip Number 4
Apply through our website! We make it easy for you to connect with us directly. Plus, it shows you're serious about joining the team at Field Barn Farm. Don’t miss out!
We think you need these skills to ace Seasonal farm worker
Some tips for your application 🫡
Be Clear and Concise: When filling out your application, keep it straightforward. We want to see your skills and experience without any fluff. Stick to the point and make sure every word counts!
Show Your Flexibility: Since the job requires a flexible approach, highlight any past experiences where you adapted to changing tasks or environments. We love seeing candidates who can roll with the punches!
Emphasise Teamwork: This role is all about working in teams, so make sure to mention any previous team experiences. We’re looking for folks who can collaborate and contribute positively to our farm crew.
Apply Through Our Website: To make things easier for us and you, please apply through our website. It streamlines the process and ensures we get all the info we need to consider your application!
How to prepare for a job interview at Kemp Herbs
✨Know Your Crops
Familiarise yourself with the types of herbs and baby leaf salads the farm grows. Being able to discuss specific crops like mint, chives, and spinach will show your genuine interest in the role and help you connect with the interviewers.
✨Emphasise Flexibility
Since the job requires a flexible approach, be ready to share examples from your past experiences where you've adapted to changing tasks or schedules. This will demonstrate that you're a team player who can handle the dynamic nature of farm work.
✨Health and Hygiene Awareness
Brush up on health and hygiene requirements for food handling. Mentioning your understanding of these practices during the interview will highlight your commitment to safety and compliance, which is crucial in this role.
✨Commitment to the Season
Be clear about your availability for the entire season from May to November. Expressing your willingness to commit to the full duration will reassure the farm that you’re reliable and understand the importance of continuity in their operations.
