At a Glance
- Tasks: Create delicious takeaway meals and maintain high kitchen standards.
- Company: Join a friendly team in a stunning natural setting.
- Benefits: Earn up to £14.59/hour, enjoy free gym access and staff discounts.
- Other info: Flexible hours, supportive environment, and opportunities for growth.
- Why this job: Be part of an exciting seasonal role with great food and teamwork.
- Qualifications: Experience in a kitchen and a passion for exceptional service.
Salary: Up to £14.59 per hour including rolled up holiday pay.
Contract: zero hours, seasonal work until end September.
Hours: 15-30 hours per week, Shift/Rota Based (Includes Evenings, Weekends and Bank Holidays).
Are you someone who likes to be busy? We have a fantastic Back of House team who pride themselves on creating great food for our Guests and Holiday Homeowners. If you want to be part of our team for the 2026 holiday season then read on and apply!
Why we need you…
We are looking for an experienced cook/fast food line chef who is a great team player, organised and can think on your feet and remain calm when the orders keep coming in. Sound like you? Then you could be the person for us.
What you’ll do…
- Deliver our take away menus (Fish and Chips and Pizza) to a consistently high quality.
- Maintaining the highest food hygiene and cleanliness standards in all areas of the kitchen.
- Support the rest of the team as required.
What you’ll bring…
- Some kitchen experience such as school catering or fast food line chef.
- Demonstrable experience of providing exceptional service standards in a busy environment.
- Level 2 (minimum) Food Preparation and Cooking.
How to apply:
We are open to all, and we value the unique skills of everyone. We encourage your application whatever your age, disability, gender, gender identity, race, religion or belief, sexual orientation or socio-economic background. With some recruitment stages, where candidates are equally qualified, we will seek to prioritise diversity to help us to increase representation across the company. Please apply with your CV and a cover letter telling us why you are interested in the role and what makes you a good fit for the role. If you need any adjustments or would like to discuss submitting your application in a different format, please contact us at 01263 589927 or e-mail our careers inbox.
Along with working in a unique setting with amongst 300 acres of woodland and rare open heathland in an Area of Outstanding Natural Beauty in a friendly and supportive environment, we are also proud to be able to offer you a number of key benefits including:
- 28 days holiday (including Bank Holidays)
- Free on-site parking
- Uniform provided
- Staff Discounts on Park
- Free use of the Health & Fitness Club
Kelling Heath Weybourne Holt Norfolk NR25 7HW
Seasonal Catering Assistant/ Cook employer: Kelling Heath Holiday Park Limited
Join our vibrant team at Kelling Heath, where we pride ourselves on creating exceptional dining experiences in a stunning natural setting. As a Seasonal Catering Assistant/Cook, you'll enjoy competitive pay, complimentary access to our on-site gym, and a supportive work culture that values diversity and employee growth. With flexible hours and the opportunity to work amidst 300 acres of beautiful woodland, this role offers a rewarding experience for those who thrive in a busy kitchen environment.
Contact Details:
Kelling Heath Holiday Park Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Seasonal Catering Assistant/ Cook
✨Get in Early: Embrace the Seasonal Rush
In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!
✨Join Local Hospitality Groups
Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!
✨Show Your Face: Walk-Ins Matter
In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!
✨Use Seasonal Hiring Platforms
Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like Kelling Heath Holiday Park Limited are constantly looking for enthusiastic seasonal workers like you!
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.
Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!
Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at Kelling Heath Holiday Park Limited.
Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with Kelling Heath Holiday Park Limited. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!
How to prepare for a job interview at Kelling Heath Holiday Park Limited
✨Know Your Menu Inside Out
With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!
✨Brush Up on Your Customer Service Skills
In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.
✨Flexibility is Key
Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.
✨Showcase Your Team Spirit
Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.
