At a Glance
- Tasks: Develop and enhance food products, create recipes, and ensure quality standards.
- Company: Join Kellanova, a leading snacks powerhouse with iconic brands like Pringles and Special K.
- Benefits: Enjoy flexible work options, comprehensive benefits, and a supportive culture.
- Other info: Opportunity for national and international travel; work in a dynamic, inclusive environment.
- Why this job: Be part of innovative projects that shape the future of snacking and consumer trends.
- Qualifications: Degree in Food Science or related field; passion for product development and teamwork required.
The predicted salary is between 28800 - 42000 € per year.
As a Food Technologist on a 12‑month fixed‑term contract, you will develop and enhance food products that align with market trends and consumer preferences. Your duties include creating new recipes, refining existing ones and ensuring our products meet the highest standards of quality and profitability.
You will work at our Culinary Centre in Trafford Park, Haydock facilities and our Media City office, with occasional opportunities to work from home depending on the project. You may also work on cereal brands such as Crunchy Nut, Special K and Krave. Some national and international travel may be required.
Responsibilities
- Innovation – developing new products and processes and modifying existing ones in the kitchen and pilot plant.
- Testing – running plant trials of new products and coordinating first production runs.
- Research – researching consumer markets and the latest technologies to create new product concepts.
- Procurement – selecting raw materials and ingredients and preparing product costings to ensure profitability.
Qualifications
- Degree in Food Science or a related discipline with relevant experience.
- Passion for creative product development in the food sector.
- Effective communication skills and ability to work well in a team environment.
- High levels of proactivity and a results‑driven mindset, focusing on keeping the consumer at the centre of our efforts.
Benefits
Our comprehensive benefits offer support through your life events, big or small.
Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status.
Food Technologist in Salford employer: Kellanova
At Kellanova, we pride ourselves on being an exceptional employer, offering a dynamic work culture that fosters creativity and innovation in the food sector. Our employees enjoy comprehensive benefits, opportunities for professional growth, and the chance to work with iconic brands in a collaborative environment that values diversity and inclusion. With locations in Trafford Park and Media City, we provide a vibrant setting for our Food Technologists to thrive and make a meaningful impact on our product offerings.
StudySmarter Expert Advice🤫
We think this is how you could land Food Technologist in Salford
✨Tip Number 1
Familiarise yourself with the latest trends in food technology and consumer preferences. This knowledge will not only help you during interviews but also demonstrate your passion for the role and the industry.
✨Tip Number 2
Network with professionals in the food industry, especially those who work in product development or food science. Attend relevant events or join online forums to connect with others and gain insights that could give you an edge.
✨Tip Number 3
Prepare to discuss specific examples of your previous work in food product development. Highlight any innovative recipes or processes you've created, as well as how you ensured quality and profitability in your projects.
✨Tip Number 4
Showcase your teamwork skills by preparing examples of how you've collaborated with cross-functional teams in the past. Emphasising your ability to communicate effectively and drive projects forward will resonate well with the hiring team.
We think you need these skills to ace Food Technologist in Salford
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights relevant experience in food science and product development. Emphasise any specific projects or roles that demonstrate your creativity and ability to work in a team.
Craft a Compelling Cover Letter:In your cover letter, express your passion for food technology and product innovation. Mention specific brands like Crunchy Nut or Special K to show your enthusiasm for the company's products and how you can contribute to their success.
Showcase Relevant Skills:Highlight skills that align with the job description, such as effective communication, proactivity, and a results-driven mindset. Provide examples of how you've successfully collaborated with cross-functional teams in previous roles.
Research the Company:Familiarise yourself with Kellanova's culture and values, especially their focus on equity, diversity, and inclusion. This will help you align your application with their mission and demonstrate that you're a good fit for their team.
How to prepare for a job interview at Kellanova
✨Show Your Passion for Food Innovation
Make sure to express your enthusiasm for creative product development. Share examples of how you've developed or improved food products in the past, and discuss any trends you've noticed in the industry that excite you.
✨Demonstrate Your Research Skills
Be prepared to talk about how you stay updated on consumer markets and the latest technologies. Mention specific resources or methods you use to gather insights that could inform product development.
✨Highlight Team Collaboration Experience
Since the role involves working closely with cross-functional teams, share experiences where you've successfully collaborated with others. Discuss how you communicate effectively and contribute to team goals.
✨Prepare for Practical Questions
Expect questions related to recipe development and testing. Be ready to discuss your approach to running plant trials and how you ensure quality and profitability in your projects.
