At a Glance
- Tasks: Create and serve high-quality dishes in a fast-paced events kitchen.
- Company: Join a prestigious Private Members' Club in Kingsbridge.
- Benefits: Flexible hours, competitive pay, and a vibrant work environment.
- Other info: Ideal for passionate chefs looking to thrive in a dynamic setting.
- Why this job: Be part of an exciting culinary team and showcase your skills at high-profile events.
- Qualifications: Must have Level 2 Food Safety and relevant kitchen experience.
The predicted salary is between 24750 - 30250 £ per year.
Kellan Group is seeking an experienced Senior Chef de Partie for an ongoing events kitchen role at a prestigious Private Members' Club in Kingsbridge.
The schedule demands 45-48 hours per week with full flexibility, including weekends, and starts ASAP.
You will work in a busy, high-volume environment delivering high-quality dishes.
Requirements include Level 2 Food Safety, Allergen Awareness, Health & Safety Level 2, COSHH, and right to work in the UK.
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Senior CDP - High-Volume Events Kitchen (Private Club) in London employer: Kellan Group
Join our dynamic team in Exeter, where we prioritise a supportive work culture and offer competitive pay rates for our Hospitality Staff. With flexible working hours and a focus on work-life balance, we provide an excellent environment for personal and professional growth, making it an ideal place for those passionate about delivering outstanding service in the hospitality sector.
StudySmarter Expert Advice🤫
We think this is how you could land Senior CDP - High-Volume Events Kitchen (Private Club) in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Kellan Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Kellan Group
Don't be shy about reaching out to Kellan Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Senior CDP - High-Volume Events Kitchen (Private Club) in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Kellan Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Kellan Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
