SOUS CHEF - TEMPORARY & ONGOING WORK | LONDON
Are you an experienced Sous Chef looking for flexibility, variety and the chance to work across some great London kitchens?
We are looking for confident and reliable Sous Chefs for temporary assignments across:
Hotels | Restaurants | Private Members' Clubs | Events | Banqueting | Contract Catering
WHAT YOU'LL BE DOING
As a temporary Sous Chef, you'll be expected to step confidently into different kitchen environments and support the senior kitchen team from day one.
Your responsibilities may include:
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Supporting the Head or Executive Chef
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Supervising and motivating kitchen teams
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Managing sections and coordinating service
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Preparing and delivering high-quality food
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Supporting events, functions and busy services
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Maintaining consistency, presentation and portion control
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Ensuring excellent food safety and hygiene standards
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Helping keep service organised during busy periods
WHAT WE NEED FROM YOU
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Solid previous experience as a Sous Chef
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Strong leadership and organisational skills
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Confidence working in busy professional kitchens
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Excellent fresh-food cooking skills
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Ability to adapt quickly to new teams and environments
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Reliable, professional and calm under pressure
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Flexible availability
WHY JOIN OUR TEMPORARY TEAM?
Get the flexibility of temporary work while gaining experience across a variety of London's hospitality venues.
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SOUS CHEF TEMPORARY & ONGOING WORK LONDON in City of London employer: Kellan Group
Join our dynamic team in Exeter, where we prioritise a supportive work culture and offer competitive pay rates for our Hospitality Staff. With flexible working hours and a focus on work-life balance, we provide an excellent environment for personal and professional growth, making it an ideal place for those passionate about delivering outstanding service in the hospitality sector.
