Kellan Group is seeking experienced Sous Chefs for temporary assignments across London hotels, restaurants, private members' clubs and events. You'll step into different kitchen environments and support the senior kitchen team from day one.
Your responsibilities include supervising and motivating kitchen teams, managing sections and coordinating service, preparing and delivering high-quality food, and supporting events and busy services. Flexibility and calm under pressure are essential.
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Flexible Sous Chef – London (Temp & Ongoing) in City of London employer: Kellan Group
Join our dynamic team in Exeter, where we prioritise a supportive work culture and offer competitive pay rates for our Hospitality Staff. With flexible working hours and a focus on work-life balance, we provide an excellent environment for personal and professional growth, making it an ideal place for those passionate about delivering outstanding service in the hospitality sector.
