Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Plan and prepare delicious meals for residents across multiple care homes.
- Company: Join a caring team dedicated to enhancing residents' wellbeing.
- Benefits: Early access to earnings, health support, discounts, and 28 days holiday.
- Why this job: Make a real difference in people's lives through your culinary skills.
- Qualifications: Passion for cooking and commitment to quality; driving license preferred but not essential.
- Other info: Opportunities for career growth and comprehensive training provided.
The predicted salary is between 981 - 1207 £ per month.
Due to restrictions on the number of certificates we can issue at present, candidates without an existing visa or right to work in the UK are unlikely to be suitable for the advertised post.
Everything we do is about giving our residents a place to call home and we are looking for a Peripatetic Chef with a passion for cooking, dedication to quality and a commitment to their team members. We currently have 6 Care Homes across Glasgow, Cambuslang, Rutherglen and East Kilbride on a peripatetic basis. You will be required to work across these homes. A driving license is highly desirable; however, this is not essential.
As the Peripatetic Chef, you will be responsible for planning and preparing nutritious, delicious meals for our residents, taking into consideration dietary requirements and preferences. Your culinary expertise will contribute to the overall wellbeing and satisfaction of our residents across our homes.
Main Responsibilities:
- Plan, prepare, and serve well-balanced meals for residents and offer a variety of snacks throughout the day.
- Liaise with the Care Home Manager/Operations team.
- Maintain high standards of food quality, taste, and presentation.
- Manage the kitchen, including ordering, inventory control, and food budget management.
- Create menus that are appealing and varied, considering the dietary needs of residents.
- Collaborate with team members to address resident feedback and special requests.
- Monitor portion control and waste.
- Train and supervise kitchen staff.
- Maintain a high level of cleanliness and organisation in the kitchen.
- Adhere to all Food Safety and Hygiene and Health and Safety regulations.
- Maintain accurate records.
- Monitor kitchen equipment and perform routine maintenance.
This position requires a PVG and two relevant satisfactory references.
At Keane, we believe in taking care of the people who care for others. Here’s what we offer to support your wellbeing and development:
- Early access to a portion of your earnings with Wagestream.
- Health Assured Employee Assistance Programme, with 24/7 support via the Wisdom app and helpline access, health checks, wellbeing tools, legal advice, and much more.
- Free confidential counselling sessions up to 6 structured counselling sessions via phone, online or face-to-face.
- Bright Exchange, available through the Wisdom app, unlocks exclusive deals and discounts on a wide range of products and services.
- Gift card and cinema savings through Salary Extras.
- Exclusive high street discounts through the Blue Light Card.
- Free mortgage consultation with McCuster Mortgage Solutions.
- Comprehensive induction and ongoing training to support your confidence and success, including paid shadowing and training to help you feel ready and supported from day one.
- 28 days holiday (pro rata) so you can rest and recharge.
- Clear opportunities to grow, with real career progression routes to help you reach your full potential.
Benefits are non-contractual and may be amended or withdrawn at any time.
Peripatetic Chef in Milton employer: Keane Premier Group Ltd
Contact Detail:
Keane Premier Group Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Peripatetic Chef in Milton
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups on social media, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and any special menus you've crafted. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to care homes in your area, express your interest, and ask if they have any upcoming opportunities. It shows initiative and passion!
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for the Peripatetic Chef role. Plus, it helps us keep track of your application and get back to you quicker!
We think you need these skills to ace Peripatetic Chef in Milton
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you to create delicious meals. We want to see that dedication to quality and how it aligns with our mission.
Tailor Your Application: Make sure to customise your application for the Peripatetic Chef role. Highlight your relevant skills and experiences that match the job description. This shows us that you've done your homework and are genuinely interested in joining our team.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and enthusiasm at a glance.
Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it helps us keep everything organised on our end!
How to prepare for a job interview at Keane Premier Group Ltd
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with various dietary requirements and preferences that might be relevant to the residents. This will show your passion for cooking and commitment to their wellbeing.
✨Showcase Your Menu Planning Skills
Prepare a sample menu that highlights your ability to create nutritious and appealing meals. Be ready to discuss how you would cater to different dietary needs and preferences during the interview. This practical demonstration can set you apart from other candidates.
✨Teamwork Makes the Dream Work
Emphasise your experience in collaborating with kitchen staff and management. Share examples of how you've successfully trained or supervised team members in the past. This will highlight your leadership skills and commitment to maintaining high standards in the kitchen.
✨Be Ready for Practical Questions
Expect questions about food safety, hygiene regulations, and kitchen management. Brush up on these topics and be prepared to discuss how you ensure cleanliness and organisation in your previous roles. Showing your knowledge here will demonstrate your professionalism and dedication.
