Kara Healthcare is a quality care provider devoted to delivering first-class dementia, nursing, residential, and respire care to residents living in our homes. We believe our residents deserves choice, dignity, and independence. Follow our CEO Nitesh Somani or Kara Healthcare LinkedIn to find out more about us.
About the Role
We are looking for a passionate, reliable, and experienced Chef to join our friendly team in a care home setting. The successful candidate will take pride in preparing nutritious, delicious, and well-balanced meals that meet the dietary needs, preferences, and individual requirements of our residents. This is a rewarding opportunity for someone who enjoys cooking, cares about the wellbeing of older people, and understands the important role that good food plays in residents’ health, comfort, and quality of life.
Responsibilities
- Prepare and cook fresh, nutritious, and appetising meals for residents.
- Plan menus that provide variety, balance, and choice.
- Cater for special dietary requirements, including allergies, food intolerances, and texture-modified diets.
- Ensure meals are prepared and served at the appropriate times and temperatures.
- Maintain excellent standards of food hygiene, cleanliness, and kitchen safety.
- Comply with food safety legislation, HACCP procedures, and health and safety requirements.
- Monitor food stocks, assist with ordering supplies, and minimise food waste.
- Work closely with care staff and management to meet residents’ nutritional needs and preferences.
- Create a welcoming dining experience that promotes residents’ dignity, independence, and enjoyment of food.
Qualifications
- Desirable: A relevant catering qualification and a Level 2 Food Safety qualification or equivalent.
Required Skills
- Previous experience as a Chef or Cook, preferably in a care home, healthcare, or similar catering environment.
- Good knowledge of food hygiene, food safety, and safe food preparation.
- Understanding of special diets, allergens, and nutritional requirements.
- Ability to work independently and as part of a team.
- Excellent organisational skills and the ability to manage workload effectively.
- A caring, patient, and positive attitude towards older people.
- Flexibility to work shifts, weekends, and bank holidays as required.
Preferred Skills
- Desirable: A relevant catering qualification and a Level 2 Food Safety qualification or equivalent.
Pay range and compensation package
What We Offer
- Supportive and friendly working environment.
- Opportunity to make a real difference to residents’ daily lives.
- Training and development opportunities.
- A rewarding role within a team committed to providing high-quality care.
- Join our team and help us make every mealtime a positive and enjoyable experience for our residents.
#J-18808-Ljbffr
Chef in Leicester employer: Kara Healthcare
Kara Healthcare is an exceptional employer that prioritises the well-being of both its residents and staff, fostering a supportive and collaborative work environment. With a commitment to ongoing professional development and career progression, employees are empowered to grow and excel in their roles while delivering outstanding care. Located in a vibrant community, our care home offers a unique opportunity to make a meaningful impact in the lives of those we serve, all while being part of a dedicated team that values compassion and excellence.
