At a Glance
- Tasks: Create mouth-watering dishes and collaborate with a passionate kitchen team.
- Company: Blandy’s, a contemporary restaurant in a stunning setting.
- Benefits: Work-life balance, competitive salary, 28 days holiday, and staff discounts.
- Other info: Enjoy excellent training and career development opportunities.
- Why this job: Join a creative culinary team and make your mark in modern dining.
- Qualifications: Experience in a kitchen and a passion for food.
The predicted salary is between 30000 - 40000 € per year.
Set in Kintbury, West Berkshire, in the beautiful Inglewood House surrounded by picturesque gardens, Blandy’s restaurant and bistro is contemporary yet full of English charm. Blandy’s boasts well crafted seasonal menus that employ locally sourced fresh produce; diners can enjoy exquisite modern dining in a deluxe setting.
As our Chef De Partie you’ll deliver food that keeps our customers coming back for more. You’ll work closely with the rest of the team to produce consistently outstanding food during service, assist with stock ordering and rotation, ensure absolute cleanliness and compliance with HACCP rules and Audley Company Procedures, and help the management team develop new dishes and menus.
In Return You Will Receive:
- Work life balance – no split shifts
- Competitive salary
- Company pension scheme, with a 5% company contribution
- 28 days holiday (inclusive bank holidays)
- 50% discount on food and drinks at all of our fine dining restaurants nationwide
- Guest suites at staff rates at all of our luxury villages nationwide
- Full training provided by our Academy
- Excellent learning and development opportunities
- Free membership to our employee discount portal with access to discounts at all major retailers
- Free membership to our Healthcare Cash Plan Scheme
- Refer a friend bonus scheme
- Free uniform and a lot more…
Chef De Partie in Hungerford employer: Kanz
Blandy’s restaurant and bistro offers an exceptional working environment for our Chef De Partie, set in the stunning Inglewood House amidst beautiful gardens in Kintbury. With a strong emphasis on work-life balance, competitive salaries, and extensive training opportunities, we foster a supportive culture that encourages creativity and growth. Employees enjoy generous benefits including discounts at our fine dining establishments and luxury villages, making it a truly rewarding place to build your culinary career.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Hungerford
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, and connect with people in the industry. You never know who might have a lead on that perfect Chef De Partie role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Blandy’s, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to apply directly. Let’s get you into that kitchen!
We think you need these skills to ace Chef De Partie in Hungerford
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences and what excites you about creating dishes that keep customers coming back for more. We want to see your personality and passion for the culinary arts!
Highlight Teamwork Skills:As a Chef De Partie, you'll be working closely with the team. Make sure to mention any previous experience where you've collaborated with others in a kitchen setting. We value teamwork, so show us how you can contribute to a harmonious work environment!
Be Detail-Oriented:Attention to detail is key in our kitchen. In your application, emphasise your commitment to cleanliness and compliance with HACCP rules. We want to know how you ensure that every dish meets our high standards and how you handle stock ordering and rotation.
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen on joining our team at Blandy’s!
How to prepare for a job interview at Kanz
✨Know Your Ingredients
Familiarise yourself with the seasonal produce and local suppliers that the restaurant uses. Being able to discuss how you would incorporate these ingredients into your dishes will show your passion for the role and your understanding of the restaurant's ethos.
✨Showcase Your Creativity
Prepare to talk about your previous experiences in developing new dishes or menus. Bring along a portfolio or examples of your work, and be ready to share your thought process behind creating those dishes. This will demonstrate your culinary creativity and ability to contribute to the team.
✨Teamwork Makes the Dream Work
Emphasise your experience working in a team environment. Be prepared to discuss how you handle pressure during service and how you support your colleagues. Highlighting your collaborative spirit will resonate well with the management team.
✨HACCP Knowledge is Key
Brush up on your knowledge of HACCP rules and food safety standards. Be ready to discuss how you ensure cleanliness and compliance in the kitchen. Showing that you take food safety seriously will give the interviewers confidence in your abilities as a Chef De Partie.
