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- Tasks: Join us as a Sous Chef, cooking fresh dishes and impressing guests daily.
- Company: Kandhu Recruitment focuses on the Food, Drink, and FMCG sectors.
- Benefits: Competitive salary of £35,000 – £40,000 with opportunities for growth.
- Why this job: Be part of a rapidly growing business and showcase your culinary creativity.
- Qualifications: Experience as a sous chef, excellent knife skills, and a passion for food required.
- Other info: Apply today to join a dynamic team in Canterbury!
The predicted salary is between 28000 - 32000 £ per year.
Opportunity for an Experienced Sous Chef in Canterbury.
An excellent opportunity for an experienced Sous Chef to join an exciting company based in Canterbury.
Opportunity Highlights:
- Rapidly growing business
The Sous Chef Role:
Our client’s line chef is always eager to get involved. From prep to presentation, you work quickly to impress our guests. Key responsibilities include:
- Cooking fresh dishes for large numbers of guests daily
- Maintaining high standards for every dish
- Assisting other chefs as required
The Ideal Candidate:
- Several years of relevant experience in a sous chef position
- Excellent knife skills and food preparation abilities
- Attention to detail and a passionate personality
- Ability to work creatively in a fast-paced environment
- Innovative, creative, and flexible approach to traditional cuisines
If you are interested in this Sous Chef position and wish to learn more, apply today!
Sous Chef * £35,000 – £40,000 * Canterbury employer: Kandhu Ltd
Contact Detail:
Kandhu Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef * £35,000 – £40,000 * Canterbury
✨Tip Number 1
Make sure to showcase your culinary creativity during the interview. Bring along a portfolio of dishes you've created or even suggest a unique dish idea that aligns with the restaurant's style. This will demonstrate your passion and innovative approach.
✨Tip Number 2
Familiarise yourself with the restaurant's menu and their cooking style before the interview. Being able to discuss specific dishes and how you would enhance them shows your genuine interest in the role and the establishment.
✨Tip Number 3
Network with other chefs and industry professionals who may have insights about the restaurant. A personal recommendation can go a long way in the culinary world, so don’t hesitate to reach out to your connections.
✨Tip Number 4
Prepare to discuss your experience with high-volume cooking and how you maintain quality under pressure. Sharing specific examples from your past roles will help illustrate your capability to thrive in a fast-paced kitchen environment.
We think you need these skills to ace Sous Chef * £35,000 – £40,000 * Canterbury
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a Sous Chef. Focus on your cooking skills, attention to detail, and any creative dishes you've prepared. Use specific examples to demonstrate your abilities.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your experience in fast-paced environments. Mention why you are excited about the opportunity with Kandhu Recruitment and how you can contribute to their team.
Highlight Key Skills: In your application, emphasise your knife skills, food preparation abilities, and any innovative approaches you've taken in your previous roles. This will help you stand out as a candidate who meets the ideal profile.
Follow Application Instructions: Ensure you complete all fields in the application form accurately. Double-check that you have included the job reference number and attached your CV in the correct format before submitting your application.
How to prepare for a job interview at Kandhu Ltd
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or even be ready to demonstrate your knife skills if the opportunity arises.
✨Highlight Your Attention to Detail
Emphasise your ability to maintain high standards in food preparation and presentation. Share specific examples where your attention to detail made a difference in the kitchen.
✨Demonstrate Your Creativity
Discuss how you approach traditional cuisines with an innovative twist. Be ready to share ideas for new dishes or improvements to existing menus that could impress the interviewers.
✨Prepare for Fast-Paced Scenarios
Since the role involves working in a fast-paced environment, think of examples from your past experience where you successfully managed multiple tasks under pressure. This will show your adaptability and efficiency.
