At a Glance
- Tasks: Assist the head chef in creating delicious dishes and managing kitchen operations.
- Company: Family-run pub with an AA Rosette restaurant, known for its warm atmosphere.
- Benefits: Competitive salary, generous tips, and a supportive team environment.
- Other info: Join a dynamic team and grow your skills in a respected establishment.
- Why this job: Perfect for passionate cooks ready to elevate their culinary career.
- Qualifications: Experience in a professional kitchen and a love for high-quality food.
The predicted salary is between 36000 - 36000 £ per year.
Salary: Up to £36,000 per annum + generous tips Location: Family-run pub with an AA Rosette restaurant Start Date: End of July / Beginning of August
The Role
We are looking for a talented and ambitious Sous Chef to join our kitchen team.
This is an excellent opportunity for someone who is passionate about cooking, driven by high standards, and ready to take the next step in their career.
Working closel...
JBRN1_UKTJ
We think you need these skills to ace Sous Chef in Cambridge
Culinary Skills
High Standards
Teamwork
Passion for Cooking
Menu Development
Food Safety Knowledge
Time Management
