At a Glance
- Tasks: Coordinate maintenance and ensure equipment reliability while promoting safety and efficiency.
- Company: Join a leading company committed to quality and safety in the food industry.
- Benefits: Gain hands-on experience, training opportunities, and a chance to make a real impact.
- Other info: Dynamic role with opportunities for growth and development in a supportive environment.
- Why this job: Be part of a team that values innovation and continuous improvement in facilities management.
- Qualifications: Mechanical knowledge and familiarity with safety management and preventative maintenance required.
The predicted salary is between 30000 - 40000 £ per year.
Qualifications
- Familiar with Safety Management, preventative maintenance and risk assessment.
- Experience in establishing and coordinating Preventative Maintenance programs that ensure minimal downtime with operations.
- Mechanical knowledge to troubleshoot and repair minor equipment issues.
- Proven ability to analyse breakdowns and contact approved contractors to arrange repairs in good time.
- The ability to determine root cause and develop data-driven actions.
- Liaising with contractors to ensure adherence to onsite requirements (BRCGS, H&S), ensuring necessary paperwork is in place to carry out required works and supervising contractors when working within facilities or control.
- Source and evaluate new equipment or substitute equipment.
- Approve deviations from standard equipment and parts.
- Assist in finding emergency replacement parts or equipment.
- Some experience with Pumps, Seals, Compressors, Centrifuges, and Agitators, including sizing, specifying, installing, and maintaining.
- Understanding of both Clean In/Out of Place equipment.
- Understanding of gas boiler systems.
- Understanding of soft water systems.
- Manage maintenance schedule for site equipment and utilities.
- Maintain and update maintenance and equipment files.
- Familiar with HACCP, BRCGS and GMP practices.
- Leads by example in food safety practices, addressing audit recommendations, and ensuring maintenance practices do not put food safety at risk.
Other Duties Included But Not Limited To
- Fulfill the duties and responsibilities of the position in a fashion that is consistent with KALSEC VALUES.
- Be aware of the company's Q.A. policy and objectives.
- Observe these policy provisions and fulfil in all respects the requirements of the job.
- Procedures as defined shall be strictly observed.
- Complete annual training for Good Manufacturing Practices, Hazard Analysis Critical Control Points, Food Defense and Food Safety.
- Additional initial training and annual refresher training will be assigned based on job classification.
- Training is conducted through Kalsec, Inc.’s internal training or using external consultants and on-the-job training in each department.
- Assist with implementation of Lean Manufacturing.
- Identify key areas for continuous improvement within the warehouse or manufacturing process.
- Primarily facility-based with occasional travel to external courses and possible visits to head office in the US.
- Contacts with all internal departments, Head Quarters, planning, warehouse, sales team, customers.
Facilities and Maintenance Coordinator in Mildenhall employer: Kalsec Inc.
Kalsec, Inc. is an exceptional employer that prioritises employee growth and development within a supportive work culture. As a Facilities and Maintenance Coordinator, you will benefit from comprehensive training in Good Manufacturing Practices and continuous improvement initiatives, all while working in a dynamic environment that values safety and quality. Located in a vibrant area, Kalsec offers unique opportunities for collaboration across departments and the chance to make a meaningful impact in the food industry.
We think you need these skills to ace Facilities and Maintenance Coordinator in Mildenhall
Safety Management
Preventative Maintenance
Risk Assessment
Mechanical Knowledge
Reliability Analysis
Root Cause Analysis
Data-Driven Decision Making
