Sous Chef - Profit Share, Discounts & Career Growth in Manchester

A family-owned brewery is looking for a Sous Chef to join their team in Manchester. This role involves leading the kitchen in the Head Chef’s absence, supporting menu development, and training junior staff. The ideal candidate will ensure high standards in food presentation and kitchen compliance. Competitive perks include annual profit sharing, discounts on food and drink, and wellbeing support, creating a great environment for professional growth. #J-18808-Ljbffr