Sous Chef | Lead Kitchen, Menu Innovation, 5-Score Quality in Manchester

Sous Chef | Lead Kitchen, Menu Innovation, 5-Score Quality in Manchester

Manchester Full-Time No working from home possible
JW Lees

JW Lees, a proud family-owned brewer with a long heritage, seeks an experienced kitchen leader to support menu development, manage stock, and uphold safety and quality in a busy kitchen. You will mentor junior staff and drive the team to consistently achieve high standards.

Join a storied North West hospitality group offering competitive pay, staff discounts, wellbeing support, and clear paths for career progression through in-house and external development programmes.

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Sous Chef | Lead Kitchen, Menu Innovation, 5-Score Quality in Manchester employer: JW Lees

JW Lees in Menai Bridge is an exceptional employer that prioritises employee development and teamwork, making it a fantastic place for a Chef de Partie to thrive. With nearly 200 years of experience, the company offers competitive pay, cash tips, and enticing perks such as discounts on food and drink, all within a supportive work culture that fosters growth and camaraderie among staff.

JW Lees

Contact Details:

JW Lees Recruitment Team