At a Glance
- Tasks: Cook with fresh produce and create delicious dishes in a vibrant team.
- Company: Join JW Lees, a renowned name in the North West hospitality scene.
- Benefits: Enjoy competitive pay, cash tips, profit share, and generous staff discounts.
- Other info: Access to wellbeing support and culinary apprenticeships for your development.
- Why this job: Elevate your culinary skills while enjoying perks and career growth opportunities.
- Qualifications: Passion for cooking and teamwork, with attention to detail.
The predicted salary is between 25000 - 30000 £ per year.
JW Lees is seeking a Chef de Partie to join our fabulous team across our North West pubs, inns and hotels.
You will cook with fresh produce, have an eye for detail, and work well in a team to maintain high standards and delicious menu executions.
We offer competitive pay with cash tips and tronc, a profit share, generous staff discounts, wellbeing support and access to development programmes and culinary apprenticeships to help your career grow.
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We think you need these skills to ace Chef de Partie: Growth, Profit Share & Perks in Manchester
Time Management
Teamwork
Attention to Detail
Adaptability
Communication Skills
Customer Service
Culinary Skills
