Commis Chef in Maidstone

Commis Chef in Maidstone

Maidstone Trainee 22000 - 26000 € / year (est.) No home office possible
JW Lees

At a Glance

  • Tasks: Keep the kitchen running smoothly and assist with food preparation.
  • Company: Join a family-owned brewery with nearly 200 years of tradition.
  • Benefits: Competitive pay, cash tips, discounts, and wellbeing support.
  • Other info: Great opportunities for career progression and personal development.
  • Why this job: Learn new skills and grow your culinary career in a supportive environment.
  • Qualifications: A passion for cooking and a willingness to learn.

The predicted salary is between 22000 - 26000 € per year.

We are looking for Commis Chef to join our fabulous team.

What we offer our Commis Chefs:

  • Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank)
  • Annual profit share bonus, ensuring you share in the success of the company
  • Well equipped kitchen with maintained kit plus good quality produce
  • 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
  • Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
  • Enhanced maternity, paternity and adoption policies
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

What a Commis Chef does at JW Lees:

  • You'll play a main part in keeping the kitchen running efficiently and spotlessly clean during and after service
  • You'll be responsible for cleaning utensils and dishes along with general kitchen duties and on occasion basic food and ingredients preparation
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
  • Be keen to learn new skills and progress
  • You'll get the chance to shine, contribute to our success each and every day and our team will give you their full support to help you to rise to the top

About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together.

Commis Chef in Maidstone employer: JW Lees

At JW Lees, we pride ourselves on being a supportive and nurturing employer, offering our Commis Chefs competitive pay, annual profit share bonuses, and extensive discounts on food and accommodation. Our well-equipped kitchens and commitment to employee development through culinary apprenticeships ensure that you will have the opportunity to grow your skills and advance your career in a family-owned company that values teamwork and personal growth. Join us in creating memorable experiences while enjoying a vibrant work culture that prioritises wellbeing and camaraderie.

JW Lees

Contact Detail:

JW Lees Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef in Maidstone

Tip Number 1

Get to know the team! When you’re applying for a Commis Chef position, it’s all about showing your passion for food and teamwork. Reach out on social media or visit the pub to chat with current staff and get a feel for the vibe.

Tip Number 2

Show off your skills! If you’ve got any culinary creations up your sleeve, bring along some photos or even a small sample to your interview. It’s a great way to demonstrate your passion and creativity in the kitchen.

Tip Number 3

Be ready to talk about health and safety! Since keeping a clean and safe kitchen is key, brush up on your knowledge of hygiene standards and be prepared to discuss how you’d maintain those 5* scores during your interview.

Tip Number 4

Don’t forget to apply through our website! We love seeing applications come directly from our site, so make sure you take that extra step. Plus, it shows you’re genuinely interested in being part of the JW Lees family.

We think you need these skills to ace Commis Chef in Maidstone

Kitchen Hygiene
Food Preparation
Health & Safety Awareness
Teamwork
Attention to Detail
Adaptability
Time Management

Some tips for your application 🫡

Show Your Passion for Cooking:When you're writing your application, let us know why you love being in the kitchen! Share your enthusiasm for food and cooking, and how it drives you to be a great Commis Chef.

Highlight Relevant Experience:Make sure to mention any previous kitchen experience or culinary training you've had. Even if it's just a part-time gig or an apprenticeship, we want to see how you've developed your skills!

Be Yourself:We’re looking for genuine people who fit our team culture. Don’t be afraid to let your personality shine through in your application – we want to know the real you!

Apply Through Our Website:For the best chance of joining our fabulous team, make sure to apply directly through our website. It’s super easy and ensures your application gets to the right place!

How to prepare for a job interview at JW Lees

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes the company serves. Being able to discuss specific ingredients or cooking techniques during your interview will show your passion for food and your commitment to the role.

Show Off Your Cleanliness

Since cleanliness is key in a kitchen, be prepared to talk about your experience with maintaining hygiene standards. You might even want to mention any previous roles where you upheld health and safety regulations, as this will resonate well with the interviewers.

Demonstrate Your Team Spirit

Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in past roles, as JW Lees values teamwork highly. They want to know that you can contribute positively to their kitchen environment.

Be Ready to Learn

Express your eagerness to learn and grow within the role. Mention any specific skills you’re keen to develop, such as mastering new cooking techniques or taking part in culinary apprenticeships. This shows that you're not just looking for a job, but a career.