Chef de Partie — Fresh Kitchen, Growth & Profit Share in Llandudno
Chef de Partie — Fresh Kitchen, Growth & Profit Share

Chef de Partie — Fresh Kitchen, Growth & Profit Share in Llandudno

Llandudno Full-Time 25000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare fresh food and manage kitchen operations in a vibrant brewery.
  • Company: Family-owned brewery in Llandudno with a focus on teamwork.
  • Benefits: Competitive pay, profit-sharing bonuses, and discounts on food and drink.
  • Why this job: Join a passionate team and advance your culinary career with exciting opportunities.
  • Qualifications: A love for cooking and teamwork skills are essential.
  • Other info: Development programs and culinary apprenticeships available for growth.

The predicted salary is between 25000 - 42000 £ per year.

A family-owned brewery in Llandudno is seeking a Chef de Partie to join their team. The role involves preparing fresh food, maintaining health and safety standards, and managing kitchen operations.

Benefits include competitive pay, profit-sharing bonuses, and discounts on food and drink. Opportunities for advancement through various development programs and culinary apprenticeships are available. This position emphasizes teamwork and a passion for cooking, making it ideal for those looking to further their culinary careers.

Chef de Partie — Fresh Kitchen, Growth & Profit Share in Llandudno employer: JW Lees

Join a family-owned brewery in Llandudno that values teamwork and culinary passion, offering competitive pay and profit-sharing bonuses. With a strong focus on employee development through various programs and apprenticeships, this is an excellent opportunity for those looking to advance their culinary careers in a supportive and vibrant work environment.
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Contact Detail:

JW Lees Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie — Fresh Kitchen, Growth & Profit Share in Llandudno

Tip Number 1

Network like a pro! Chat with folks in the industry, attend local food events, or even pop into the brewery for a pint. Building connections can lead to job opportunities that aren’t even advertised.

Tip Number 2

Show off your skills! If you can, bring a dish or two to share during your interview. It’s a great way to demonstrate your culinary flair and passion for fresh food right from the get-go.

Tip Number 3

Be ready to talk teamwork! Since this role emphasises collaboration, think of examples where you’ve worked well with others in the kitchen. We want to see how you can contribute to the family vibe at the brewery.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join our community directly.

We think you need these skills to ace Chef de Partie — Fresh Kitchen, Growth & Profit Share in Llandudno

Food Preparation
Health and Safety Standards
Kitchen Operations Management
Teamwork
Culinary Skills
Passion for Cooking
Time Management
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share your culinary journey and what drives you to create fresh, delicious dishes. We want to see your personality and passion reflected in your words.

Highlight Relevant Experience: Make sure to mention any previous roles you've had in the kitchen, especially if you've worked with fresh ingredients or in a similar environment. We’re looking for team players who can manage kitchen operations effectively, so don’t hold back on showcasing your skills!

Keep It Professional Yet Friendly: While we love a casual vibe, remember that this is still a job application. Strike a balance between being approachable and professional. Use clear language and avoid jargon, but don’t be afraid to let your personality come through!

Apply Through Our Website: We encourage you to submit your application through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to attach your CV and cover letter directly. Plus, it shows us you’re serious about joining our family!

How to prepare for a job interview at JW Lees

Know Your Ingredients

Familiarise yourself with the types of fresh ingredients commonly used in the kitchen. Be ready to discuss your favourite dishes and how you would prepare them, showcasing your culinary knowledge and passion.

Health and Safety Savvy

Brush up on health and safety standards relevant to the kitchen environment. Be prepared to answer questions about food hygiene practices and how you ensure a safe working space for your team.

Team Player Mindset

Since teamwork is key in this role, think of examples where you've successfully collaborated with others in a kitchen setting. Highlight your ability to communicate effectively and support your colleagues during busy service times.

Show Your Growth Ambitions

Express your enthusiasm for career development opportunities. Mention any specific culinary skills or techniques you wish to learn and how you see yourself growing within the company, especially through their apprenticeships.

Chef de Partie — Fresh Kitchen, Growth & Profit Share in Llandudno
JW Lees
Location: Llandudno

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