At a Glance
- Tasks: Lead a passionate kitchen team and create outstanding dishes in a busy country pub.
- Company: Join JW Lees, a family-owned business with a focus on quality and guest experiences.
- Benefits: Salary up to £46,453 plus tips and bonus potential.
- Other info: Opportunity to grow in a supportive and dynamic environment.
- Why this job: Make a significant impact through menu innovation and team development.
- Qualifications: Experience in a kitchen leadership role and a passion for great food.
The predicted salary is between 25000 - 30000 £ per year.
Join JW Lees as the Head Chef at The Golden Pheasant in Plumley, United Kingdom, where you will lead a passionate kitchen team in a busy country pub. With a focus on improving consistency and developing your team, this role offers a chance to make a significant impact, ensuring high standards and memorable guest experiences.
Your responsibilities include:
- Menu development
- Quality stock management
- Creating outstanding dishes
The package includes a salary of up to £46,453 plus tips and bonus potential. Bring your passion for great food to our family-owned business!
Lead Pub & Restaurant Chef — Menu Innovation & Team Growth employer: JW Lees
At JW Lees, we pride ourselves on being a family-owned business that values passion and creativity in the kitchen. As the Head Chef at The Golden Pheasant, you'll not only lead a dedicated team but also enjoy a supportive work culture that fosters personal and professional growth. With competitive pay, tips, and bonus potential, this role offers a unique opportunity to make a lasting impact while enjoying the charm of a busy country pub in Plumley.
StudySmarter Expert Advice🤫
We think this is how you could land Lead Pub & Restaurant Chef — Menu Innovation & Team Growth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like JW Lees. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to JW Lees
Don't be shy about reaching out to JW Lees directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Lead Pub & Restaurant Chef — Menu Innovation & Team Growth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about JW Lees and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at JW Lees
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
