Chef de Partie: Grow in a Well-Equipped Kitchen + Benefits in Holyhead
Chef de Partie: Grow in a Well-Equipped Kitchen + Benefits

Chef de Partie: Grow in a Well-Equipped Kitchen + Benefits in Holyhead

Holyhead Full-Time 25000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious dishes in a vibrant kitchen environment.
  • Company: Family-owned brewery and hospitality company with a welcoming atmosphere.
  • Benefits: Competitive pay, cash tips, profit-sharing bonus, and food discounts.
  • Why this job: Join a passionate team and grow your culinary skills while enjoying great perks.
  • Qualifications: Experience with fresh food and a keen eye for detail.
  • Other info: Opportunities for career advancement through training programs.

The predicted salary is between 25000 - 42000 £ per year.

A family-owned brewery and hospitality company is seeking a passionate Chef de Partie in Holyhead, Wales. This role offers competitive pay, cash tips, and a variety of benefits including a profit-sharing bonus, discounts on food and drink, and opportunities for career advancement through training programs.

Ideal candidates will have experience with fresh food, possess strong attention to detail, and a commitment to maintaining high standards in food safety and quality.

Chef de Partie: Grow in a Well-Equipped Kitchen + Benefits in Holyhead employer: JW Lees

Join a family-owned brewery and hospitality company in Holyhead, Wales, where you will thrive in a well-equipped kitchen that values your passion for fresh food. With competitive pay, cash tips, and a range of benefits including profit-sharing bonuses and discounts on food and drink, this is an excellent opportunity for career advancement through dedicated training programs. Experience a supportive work culture that prioritises high standards in food safety and quality, making it a rewarding place to grow your culinary skills.
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Contact Detail:

JW Lees Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie: Grow in a Well-Equipped Kitchen + Benefits in Holyhead

✨Tip Number 1

Get to know the company! Research the brewery and its values. When you walk into that interview, show us you’re not just another candidate but someone who genuinely cares about what we do.

✨Tip Number 2

Practice your culinary skills! If you can, whip up a dish that showcases your experience with fresh food. Bring it along to the interview or talk about it passionately – it’ll show us you’re serious about the role.

✨Tip Number 3

Network like a pro! Connect with other chefs and industry professionals on social media. You never know who might have a lead or insight into our kitchen culture that could help you stand out.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re keen on being part of our family-owned business right from the start.

We think you need these skills to ace Chef de Partie: Grow in a Well-Equipped Kitchen + Benefits in Holyhead

Experience with Fresh Food
Attention to Detail
Food Safety Standards
Quality Control
Passion for Cooking
Teamwork
Time Management
Adaptability

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for cooking shine through! Share why you love working with fresh food and how it drives you to maintain high standards in the kitchen.

Highlight Relevant Experience: Make sure to detail your experience as a Chef de Partie or in similar roles. We want to see how your background aligns with our focus on quality and attention to detail, so don’t hold back!

Tailor Your Application: Take a moment to customise your application for this specific role. Mention our family-owned brewery and hospitality vibe, and how you can contribute to our team culture and values.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for all the fantastic benefits we offer!

How to prepare for a job interview at JW Lees

✨Know Your Ingredients

Familiarise yourself with the types of fresh food you'll be working with. Be ready to discuss your experience with specific ingredients and how you ensure quality and safety in your dishes.

✨Showcase Your Passion

Let your enthusiasm for cooking shine through. Share stories about your culinary journey, what inspires you in the kitchen, and how you keep up with food trends. This will help you connect with the interviewers.

✨Demonstrate Attention to Detail

Prepare to talk about how you maintain high standards in food preparation and presentation. Give examples of how you've handled challenges in the kitchen while ensuring everything meets quality expectations.

✨Ask About Growth Opportunities

Since this role offers career advancement through training, come prepared with questions about the development programs available. This shows you're serious about growing within the company and committed to your craft.

Chef de Partie: Grow in a Well-Equipped Kitchen + Benefits in Holyhead
JW Lees
Location: Holyhead

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  • Chef de Partie: Grow in a Well-Equipped Kitchen + Benefits in Holyhead

    Holyhead
    Full-Time
    25000 - 42000 £ / year (est.)
  • J

    JW Lees

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