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- Tasks: Lead a talented kitchen team and maintain high cooking standards.
- Company: Join JW Lees, a nearly 200-year-old family-owned brewery with 150 pubs and inns.
- Benefits: Enjoy profit sharing, discounts on food, and wellbeing support.
- Why this job: Be a creative leader in a supportive environment that values teamwork and excellence.
- Qualifications: Passion for cooking and experience in kitchen leadership required.
- Other info: Opportunity to mentor and develop your team while creating amazing dishes.
The predicted salary is between 36000 - 60000 £ per year.
We are looking for a Head Chef to lead our talented kitchen team.
What we offer our Head Chefs:
- Annual profit share, ensuring you share in the success of the company
- Realistic bonus potential
- 30% discount on food and drink across our pubs and inns for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- Wellbeing support with our Employee Assistant Programme
- Great opportunities to grow in your role and progress your career
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Head Chef does at JW Lees:
- You’ll be a dedicated and professional leader ensuring that kitchen standards are maintained to the very highest standard
- Be passionate about cooking great food and ensuring every dish leaves the kitchen to specification
- Ensure that excellent stock control practices are maintained
- Motivate your team to perform to the best of their cooking capabilities
- Mentor and develop your team, passing on your skills, knowledge and experience
- Be the creative genius behind the in-house specials
- You will lay the ground rules and have overall responsibility over daily operations within the kitchen ensuring you and your team achieve 5* Scores on the doors
- Your work will be exemplary and will inspire your team to send the perfect dish on time every time.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together.
Head Chef - London Bridge employer: JW Lees
Contact Detail:
JW Lees Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - London Bridge
✨Tip Number 1
Familiarise yourself with JW Lees' values and culture. When you understand what they stand for, you can tailor your approach during interviews to show how you embody those values, particularly in leadership and teamwork.
✨Tip Number 2
Showcase your creativity in cooking by preparing a unique dish that reflects your style. If you get the chance to discuss your culinary ideas during the interview, this will demonstrate your passion and innovation as a Head Chef.
✨Tip Number 3
Network within the industry, especially with other chefs or professionals who have experience at JW Lees or similar establishments. They can provide insights into the company culture and expectations, which can be invaluable during your application process.
✨Tip Number 4
Prepare to discuss your experience with stock control and team management. Be ready to share specific examples of how you've successfully led a kitchen team and maintained high standards, as these are crucial aspects of the Head Chef role.
We think you need these skills to ace Head Chef - London Bridge
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management and culinary skills. Emphasise any leadership roles you've held and specific achievements that demonstrate your ability to maintain high kitchen standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your leadership style. Mention how you align with JW Lees' values, particularly focusing on teamwork and mentoring, as these are crucial for the Head Chef role.
Showcase Your Creativity: If possible, include examples of your creative dishes or specials you've developed in previous roles. This could be in the form of a portfolio or simply described in your application to demonstrate your culinary innovation.
Highlight Your Team Management Skills: Discuss your experience in motivating and developing kitchen teams. Provide specific examples of how you've mentored staff or improved team performance, as this is key to succeeding in the Head Chef position.
How to prepare for a job interview at JW Lees
✨Show Your Passion for Cooking
As a Head Chef, your love for food and cooking should shine through. Be prepared to discuss your culinary journey, favourite dishes, and what inspires you in the kitchen. This will demonstrate your commitment to the role and the quality of food you aim to produce.
✨Highlight Leadership Skills
Since you'll be leading a kitchen team, it's crucial to showcase your leadership abilities. Share examples of how you've motivated and developed your team in previous roles. Discuss your approach to maintaining high standards and how you handle challenges in a busy kitchen environment.
✨Discuss Stock Control Practices
Excellent stock control is vital for any kitchen. Be ready to talk about your experience with inventory management, minimising waste, and ensuring that the kitchen runs efficiently. This shows that you understand the business side of being a Head Chef, not just the cooking aspect.
✨Be Creative with Menu Ideas
As the creative genius behind in-house specials, come prepared with some innovative menu ideas or concepts. This will not only highlight your creativity but also show that you're proactive and ready to contribute to the restaurant's success from day one.
