Commis Chef in Haynes

Commis Chef in Haynes

Haynes Full-Time 24000 - 30000 € / year (est.) No home office possible
JW Lees

At a Glance

  • Tasks: Assist in food preparation and support the kitchen team in delivering delicious dishes.
  • Company: Join a vibrant team in a well-equipped kitchen with a passion for quality.
  • Benefits: Competitive pay, cash tips, annual profit share, and 30% discount on food and drink.
  • Other info: Great opportunity for growth in a dynamic hospitality environment.
  • Why this job: Kickstart your culinary career and be part of a successful, fun-loving team.
  • Qualifications: No prior experience required, just a passion for cooking and teamwork.

The predicted salary is between 24000 - 30000 € per year.

We are looking for a Commis Chef to join our fabulous team.

What we offer our Commis Chefs:

  • Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank)
  • Annual profit share bonus, ensuring you share in the success of the company
  • Well equipped kitchen with maintained kit plus good quality produce
  • 30% discount on food and drink across our pubs, inns and hotels

Commis Chef in Haynes employer: JW Lees

Join our vibrant team as a Commis Chef, where you'll enjoy competitive pay, cash tips, and an annual profit share bonus that rewards your hard work. Our well-equipped kitchen and commitment to quality produce create an inspiring work environment, complemented by a generous 30% discount on food and drink across our establishments, making it an excellent place for culinary growth and camaraderie.

JW Lees

Contact Detail:

JW Lees Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef in Haynes

Tip Number 1

Network like a pro! Chat with chefs and kitchen staff at local restaurants or culinary events. You never know who might have a lead on a Commis Chef position or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Stay active on social media! Follow restaurants and chefs you admire, engage with their posts, and share your culinary creations. It’s a great way to get noticed and connect with the right people.

Tip Number 4

Don’t forget to apply through our website! We’ve got some fantastic opportunities waiting for you, and applying directly shows your enthusiasm for joining our fabulous team.

We think you need these skills to ace Commis Chef in Haynes

Culinary Skills
Food Preparation
Attention to Detail
Time Management
Teamwork
Communication Skills
Adaptability

Some tips for your application 🫡

Show Your Passion for Cooking:When writing your application, let us see your love for food and cooking shine through. Share any experiences or inspirations that led you to become a Commis Chef – we want to know what makes you tick!

Tailor Your CV:Make sure your CV is tailored to the role of Commis Chef. Highlight relevant experience, skills, and qualifications that match what we're looking for. A personalised CV shows us you're serious about joining our fabulous team!

Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that’s easy to read – it helps us get to know you better!

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just click that apply button!

How to prepare for a job interview at JW Lees

Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that the establishment is known for. This shows your passion for cooking and helps you discuss how you can contribute to their menu.

Show Off Your Skills

Be prepared to talk about your previous experience in the kitchen. Highlight specific techniques you've mastered and any special dishes you've created. If possible, bring a portfolio of your work or photos of your dishes.

Emphasise Teamwork

As a Commis Chef, you'll be part of a team. Share examples of how you've successfully worked with others in a kitchen environment. This could include handling busy service periods or collaborating on special events.

Ask Thoughtful Questions

Prepare some questions to ask during the interview. Inquire about the kitchen culture, training opportunities, or how they handle feedback. This shows your genuine interest in the role and helps you assess if it's the right fit for you.