At a Glance
- Tasks: Join our team as a Chef de Partie and create delicious dishes.
- Company: BaxterStorey, known for its fabulous team and vibrant atmosphere.
- Benefits: Competitive pay, cash tips, profit share bonus, and 30% discount on food and drink.
- Other info: Fast-paced role with opportunities for growth and development.
- Why this job: Be part of a successful company and showcase your culinary skills.
- Qualifications: Passion for cooking and experience in a kitchen environment.
The predicted salary is between 25000 - 32000 £ per year.
We are looking for a Chef de Partie to join our fabulous team.
What we offer our Chef de Parties:
- Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank)
- Annual profit share bonus, ensuring you share in the success of the company
- Well equipped kitchen with maintained kit plus good quality produce
- 30% discount on food and drink across our pubs
Like the look of this opportunity? Make sure to apply fast, as a high volume of applications is expected.
BaxterStorey: Chef De Partie in Greenfield employer: JW Lees
BaxterStorey is an excellent employer that values its Chef de Partie team members by offering competitive pay, cash tips, and an annual profit share bonus, allowing you to share in the company's success. Our well-equipped kitchens and commitment to high-quality produce create a supportive work culture that fosters creativity and growth, while our generous employee discounts on food and drink across our pubs enhance your overall experience.
StudySmarter Expert Advice🤫
We think this is how you could land BaxterStorey: Chef De Partie in Greenfield
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to leave a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or catering companies you admire. A friendly email can go a long way!
✨Tip Number 4
Apply through our website! We make it easy for you to showcase your culinary talents and passion. Plus, it shows you’re serious about joining our fabulous team.
We think you need these skills to ace BaxterStorey: Chef De Partie in Greenfield
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a Chef de Partie. Share your culinary journey and what inspires you in the kitchen. We want to see your enthusiasm shine through!
Tailor Your CV:Make sure your CV highlights relevant experience that matches the job description. Focus on your skills and achievements in previous roles, especially those that relate to working in a well-equipped kitchen.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fabulous opportunity. Don’t wait too long, as we expect a high volume of applications!
How to prepare for a job interview at JW Lees
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the company serves. Being able to discuss specific ingredients and cooking techniques will show your passion and knowledge, making you stand out as a candidate.
✨Show Off Your Skills
Prepare to talk about your previous experience in the kitchen. Bring examples of how you've handled busy service periods or resolved issues in the kitchen. This will demonstrate your ability to thrive under pressure, which is crucial for a Chef de Partie.
✨Be a Team Player
Emphasise your teamwork skills during the interview. Share stories that highlight your ability to collaborate with others in a fast-paced environment. This role requires working closely with other chefs, so showing that you can communicate and support your team is key.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture, the team you'll be working with, or the types of dishes you'll be creating. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
