Commis Chef in Edinburgh

Commis Chef in Edinburgh

Edinburgh Trainee 22000 - 26000 £ / year (est.) No home office possible
JW Lees

At a Glance

  • Tasks: Keep the kitchen running smoothly and assist with food preparation.
  • Company: Join JW Lees, a family-owned brewery with nearly 200 years of history.
  • Benefits: Competitive pay, cash tips, discounts, and wellbeing support.
  • Other info: Great opportunities for career progression and personal development.
  • Why this job: Learn new skills and grow your culinary career in a supportive environment.
  • Qualifications: A passion for cooking and a willingness to learn.

The predicted salary is between 22000 - 26000 £ per year.

We are looking for Commis Chef to join our fabulous team.

What we offer our Commis Chefs:

  • Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank)
  • Annual profit share bonus, ensuring you share in the success of the company
  • Well equipped kitchen with maintained kit plus good quality produce
  • 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
  • Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
  • Enhanced maternity, paternity and adoption policies
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

What a Commis Chef does at JW Lees:

  • You'll play a main part in keeping the kitchen running efficiently and spotlessly clean during and after service
  • You'll be responsible for cleaning utensils and dishes along with general kitchen duties and on occasion basic food and ingredients preparation
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
  • Be keen to learn new skills and progress
  • You'll get the chance to shine, contribute to our success each and every day and our team will give you their full support to help you to rise to the top

About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together.

Commis Chef in Edinburgh employer: JW Lees

At JW Lees, we pride ourselves on being an exceptional employer, offering our Commis Chefs competitive pay, annual profit share bonuses, and a supportive work culture that prioritises personal growth and development. With access to extensive training programmes, discounted stays at our hotels, and a commitment to employee wellbeing, you will thrive in a well-equipped kitchen while contributing to our rich legacy of nearly 200 years in the hospitality industry.
JW Lees

Contact Detail:

JW Lees Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef in Edinburgh

✨Tip Number 1

Get to know the team! When you’re applying for a Commis Chef position, it’s all about showing your personality. Reach out on social media or visit the pub to chat with current staff. This helps us see how you’d fit in with our fabulous team.

✨Tip Number 2

Show off your skills! Bring a portfolio of your culinary creations or even a few photos of dishes you’ve prepared. We love seeing your passion for food and how you can contribute to our kitchen's success.

✨Tip Number 3

Be ready to learn! During your interview, express your eagerness to grow and develop your skills. We value those who are keen to progress and take advantage of our internal and external development programmes.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about our amazing benefits and opportunities right there!

We think you need these skills to ace Commis Chef in Edinburgh

Kitchen Hygiene
Food Preparation
Health & Safety Awareness
Teamwork
Attention to Detail
Time Management
Adaptability
Willingness to Learn
Communication Skills
Basic Cooking Techniques

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let us see your love for food and cooking shine through! Share any experiences or moments that sparked your passion for being a Commis Chef. We want to know what makes you tick in the kitchen!

Highlight Your Team Spirit: At JW Lees, we believe in working together as a team. Make sure to mention any previous experiences where you collaborated with others in a kitchen or any other setting. We’re looking for someone who can contribute to our supportive environment!

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that’s easy to read, so make sure to proofread before hitting send!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our fabulous team!

How to prepare for a job interview at JW Lees

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that the company is known for. This shows your passion for food and helps you connect with the team during the interview.

✨Show Your Cleanliness

Since cleanliness is crucial in a kitchen, be prepared to discuss how you maintain hygiene and organisation in your previous roles. Bring examples of how you've contributed to a clean and efficient workspace.

✨Demonstrate Team Spirit

Emphasise your ability to work well in a team. Share experiences where you collaborated with others to achieve a common goal, as teamwork is essential in a busy kitchen environment.

✨Ask About Growth Opportunities

Express your eagerness to learn and grow within the role. Ask about the training and development programmes they offer, showing that you're serious about progressing your culinary career.

Commis Chef in Edinburgh
JW Lees
Location: Edinburgh

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