Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our kitchen team and create delicious dishes with fresh ingredients.
- Company: Family-owned JW Lees, a proud brewer with nearly 200 years of history.
- Benefits: Competitive pay, cash tips, discounts, and profit-sharing bonuses.
- Why this job: Grow your culinary skills in a supportive environment with great career progression.
- Qualifications: Passion for cooking, attention to detail, and teamwork skills.
- Other info: Access to wellbeing support and a range of discounts for you and your loved ones.
The predicted salary is between 24000 - 36000 £ per year.
We are looking for a Chef de Partie to join our fabulous team.
What we offer our Chef de Parties:
- Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)
- Annual profit share bonus, ensuring you share in the success of the company
- Well equipped kitchen with maintained kit plus good quality produce
- 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
- Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
- Enhanced maternity, paternity and adoption policies
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
- Has a passion and experience of cooking with fresh food
- Has an eye for detail and consistency and can work well in a team
- Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
- Manage and rotate your stock and oversee the running of your section
- Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together.
Chef de Partie - Groes Inn in Conwy employer: JW Lees
Contact Detail:
JW Lees Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Groes Inn in Conwy
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you insider info about the kitchen culture and shows you're genuinely interested in being part of the crew.
✨Tip Number 2
Show off your skills! If you can, bring a dish you've created to the interview or share your culinary portfolio. This not only highlights your passion for fresh food but also gives them a taste of what you can bring to the table.
✨Tip Number 3
Be ready to chat about teamwork! JW Lees values collaboration, so come prepared with examples of how you've worked well with others in the kitchen. It’ll show that you’re not just a great cook, but also a fantastic team player.
✨Tip Number 4
Don’t forget to ask questions! Show your enthusiasm by asking about their culinary apprenticeships or development programmes. It demonstrates that you’re eager to grow and progress in your role, which is exactly what they’re looking for!
We think you need these skills to ace Chef de Partie - Groes Inn in Conwy
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for fresh food and cooking shine through. Share any relevant experiences or dishes you’re particularly proud of to show us why you’d be a great fit for our team.
Highlight Teamwork Skills: We value collaboration in our kitchen, so make sure to mention any past experiences where you’ve worked well with others. Whether it’s managing a busy service or supporting your colleagues, teamwork is key!
Be Detail-Oriented: Since we’re all about consistency and quality, don’t forget to emphasise your attention to detail. Mention how you ensure high standards in your cooking and how you maintain a clean and safe kitchen environment.
Apply Through Our Website: Ready to join our fabulous team? Make sure to apply through our website for the best chance of getting noticed. We can’t wait to see your application and hopefully welcome you aboard!
How to prepare for a job interview at JW Lees
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the establishment serves. Being able to discuss specific ingredients and cooking techniques will show your passion for fresh food and your culinary knowledge.
✨Show Your Team Spirit
Emphasise your ability to work well in a team during the interview. Share examples of how you've collaborated with others in the kitchen, as teamwork is crucial for a Chef de Partie role.
✨Health & Safety Savvy
Brush up on health and safety regulations relevant to the kitchen. Be prepared to discuss how you maintain cleanliness and safety standards, as this is vital for achieving those 5* Scores on the doors.
✨Be Eager to Learn
Express your motivation to develop your skills and progress in your career. Mention any previous training or apprenticeships you've undertaken, and show enthusiasm for the opportunities JW Lees offers for growth.
