Commis Chef

Commis Chef

Trainee 22000 - 26000 £ / year (est.) No home office possible
JW Lees

At a Glance

  • Tasks: Keep the kitchen running smoothly and assist with food preparation.
  • Company: Join JW Lees, a family-owned brewery with nearly 200 years of history.
  • Benefits: Competitive pay, cash tips, discounts, and wellbeing support.
  • Other info: Great opportunities for career progression and personal development.
  • Why this job: Learn new skills and grow your culinary career in a supportive environment.
  • Qualifications: A passion for cooking and a willingness to learn.

The predicted salary is between 22000 - 26000 £ per year.

We are looking for Commis Chef to join our fabulous team.

What we offer our Commis Chefs:

  • Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank)
  • Annual profit share bonus, ensuring you share in the success of the company
  • Well equipped kitchen with maintained kit plus good quality produce
  • 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
  • Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
  • Enhanced maternity, paternity and adoption policies
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

What a Commis Chef does at JW Lees:

  • You'll play a main part in keeping the kitchen running efficiently and spotlessly clean during and after service
  • You'll be responsible for cleaning utensils and dishes along with general kitchen duties and on occasion basic food and ingredients preparation
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
  • Be keen to learn new skills and progress
  • You'll get the chance to shine, contribute to our success each and every day and our team will give you their full support to help you to rise to the top

About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together

Commis Chef employer: JW Lees

At JW Lees, we pride ourselves on being an exceptional employer, offering our Commis Chefs competitive pay, annual profit share bonuses, and a supportive work culture that prioritises personal growth and development. With access to extensive training programmes, discounted stays at our hotels, and a commitment to employee wellbeing, you will thrive in a well-equipped kitchen while contributing to our rich legacy of nearly 200 years in the hospitality industry.
JW Lees

Contact Detail:

JW Lees Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Get to know the team! Before your interview, do a bit of research on JW Lees and their values. Show us that you’re not just after any job, but that you genuinely want to be part of our family.

✨Tip Number 2

Practice your culinary skills! We love seeing passion in the kitchen, so be ready to talk about your favourite dishes or even bring a sample if you can. It’s a great way to show off your creativity!

✨Tip Number 3

Ask questions during your interview! We want to see your enthusiasm for learning and growing with us. Inquire about our training programmes or how you can progress within the company.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our fabulous team at JW Lees.

We think you need these skills to ace Commis Chef

Kitchen Hygiene
Food Preparation
Health & Safety Awareness
Teamwork
Attention to Detail
Adaptability
Time Management
Communication Skills
Willingness to Learn
Basic Cooking Skills

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let us know why you love being in the kitchen! Share your enthusiasm for food and cooking, and how it drives you to be a great Commis Chef.

Highlight Relevant Experience: Make sure to mention any previous kitchen experience or culinary training you've had. Even if it's just a part-time gig or an apprenticeship, we want to see how you've developed your skills!

Be Yourself: We’re looking for genuine people who fit our team culture. Don’t be afraid to let your personality shine through in your application – we want to know the real you!

Apply Through Our Website: For the best chance of joining our fabulous team, make sure to apply directly through our website. It’s super easy and ensures your application gets to the right place!

How to prepare for a job interview at JW Lees

✨Know Your Ingredients

Familiarise yourself with the menu and the types of dishes the company serves. Being able to discuss specific ingredients and cooking techniques during your interview will show your passion for food and your commitment to the role.

✨Show Off Your Team Spirit

As a Commis Chef, teamwork is crucial. Be prepared to share examples of how you've worked effectively in a team before. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.

✨Emphasise Your Willingness to Learn

Express your eagerness to learn new skills and grow within the company. Mention any relevant training or culinary courses you’ve taken, and be ready to discuss how you plan to develop your skills further in this role.

✨Be Health & Safety Savvy

Understanding health and safety regulations in the kitchen is vital. Brush up on these guidelines and be ready to discuss how you would maintain cleanliness and safety standards, as this is key to achieving those 5* Scores on the doors.

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