At a Glance
- Tasks: Join our team to create delicious dishes and manage your own kitchen section.
- Company: Family-owned JW Lees, a proud brewer with nearly 200 years of history.
- Benefits: Competitive pay, cash tips, discounts, and wellbeing support.
- Other info: Enjoy a well-equipped kitchen and opportunities for culinary apprenticeships.
- Why this job: Grow your culinary skills in a supportive environment with great career progression.
- Qualifications: Passion for cooking, teamwork, and attention to detail required.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a Chef de Partie to join our fabulous team.
What we offer our Chef de Parties:
- Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank)
- Annual profit share bonus, ensuring you share in the success of the company
- Well equipped kitchen with maintained kit plus good quality produce
- 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
- Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
- Enhanced maternity, paternity and adoption policies
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
- Has a passion and experience of cooking with fresh food
- Has an eye for detail and consistency and can work well in a team
- Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
- Manage and rotate your stock and oversee the running of your section
- Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together.
Chef de Partie - Warrington in Cheshire employer: JW Lees
At JW Lees, we pride ourselves on being an exceptional employer, offering our Chef de Parties competitive pay, cash tips, and a profit share bonus that reflects our commitment to shared success. Our supportive work culture fosters personal and professional growth through various development programmes, while our well-equipped kitchens and focus on quality produce ensure a rewarding culinary experience. With generous discounts, wellbeing support, and a family-owned ethos, we create a vibrant environment where you can thrive in your career.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Warrington in Cheshire
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you insider info about the kitchen culture and shows you're genuinely interested.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This is a great way to demonstrate your passion for fresh food and attention to detail.
✨Tip Number 3
Be ready to chat about health and safety! Brush up on your knowledge of kitchen hygiene and safety standards. Being able to discuss how you maintain a clean and safe workspace will impress the hiring team.
✨Tip Number 4
Don’t forget to ask questions! Prepare some thoughtful questions about the role and the company. This shows you're keen to grow and develop your skills, which aligns perfectly with JW Lees' values.
We think you need these skills to ace Chef de Partie - Warrington in Cheshire
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for fresh food and cooking shine through. Share any experiences or dishes that really inspire you – we want to see that passion!
Highlight Teamwork Skills:As a Chef de Partie, you'll be part of a team, so make sure to mention your ability to work well with others. Give examples of how you've collaborated in the kitchen before – it’ll show us you’re a great fit!
Be Detail-Oriented:We value consistency and attention to detail, so don’t forget to mention any relevant experiences where you’ve demonstrated these skills. Whether it's plating or stock management, we want to know you can keep things top-notch!
Apply Through Our Website:Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity with JW Lees!
How to prepare for a job interview at JW Lees
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the establishment serves. Being able to discuss specific ingredients, cooking techniques, and your personal experiences with similar dishes will show your passion and knowledge.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to share examples of how you've successfully collaborated with others in the kitchen. Highlighting your ability to communicate and support your colleagues will resonate well with the interviewers.
✨Health & Safety Savvy
Demonstrate your understanding of health and safety regulations in the kitchen. Be ready to discuss how you ensure cleanliness and safety in your work area, as this is vital for maintaining high standards and achieving those 5* scores.
✨Passion for Progression
Express your eagerness to develop your culinary skills and advance in your career. Mention any relevant training or apprenticeships you've completed or are interested in, showing that you're committed to growing within the company.
