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For Companies At a Glance
- Tasks: Create delicious dishes and work with a talented kitchen team.
- Company: Join a vibrant pub group known for quality and teamwork.
- Benefits: Competitive pay, cash tips, discounts, and wellness support.
- Other info: Great career progression opportunities and a supportive environment.
- Why this job: Be part of a passionate team and grow your culinary skills.
- Qualifications: Experience in cooking fresh food and teamwork skills.
The predicted salary is between 25000 - 30000 £ per year.
We are looking for a Chef de Partie to join our fabulous team.
What we offer our Chef de Parties:
- Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)
- Annual profit share bonus, ensuring you share in the success of the company
- Well equipped kitchen with maintained kit plus good quality produce
- 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
- Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
- Enhanced maternity, paternity and adoption policies
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
- Has a passion and experience of cooking with fresh food
- Has an eye for detail and consistency and can work well in a team
- Be conscious of Health
Chef de Partie - Pointing Dog employer: JW Lees
Contact Detail:
JW Lees Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Pointing Dog
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your passion for cooking and leave a lasting impression.
✨Tip Number 3
Research the company! Get to know JW Lees and their culinary style. This will help you tailor your conversations and show that you’re genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to reach out directly!
We think you need these skills to ace Chef de Partie - Pointing Dog
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for fresh food and cooking shine through. Share any experiences or dishes that really inspire you – we want to see that passion!
Highlight Teamwork Skills: As a Chef de Partie, you'll be part of a fab team. Make sure to mention any previous teamwork experiences in your application. We value collaboration, so show us how you can contribute to our kitchen vibe!
Be Detail-Oriented: We’re all about consistency and attention to detail. In your application, give examples of how you've maintained high standards in your previous roles. This will help us see that you’re the right fit for our kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to us quickly. Plus, you’ll find all the info you need about the role and our amazing team!
How to prepare for a job interview at JW Lees
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the establishment serves. Being able to discuss specific ingredients and cooking techniques will show your passion for fresh food and your understanding of the culinary world.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to share examples of how you've successfully collaborated with others in the kitchen. Highlighting your ability to work well in a team will resonate with the interviewers.
✨Health and Safety Awareness
Brush up on health and safety regulations relevant to the kitchen environment. Being able to discuss how you maintain hygiene and safety standards will demonstrate your professionalism and commitment to a safe working environment.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the kitchen culture. This not only shows your interest in the position but also helps you gauge if the environment aligns with your career goals and values.