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- Tasks: Join our kitchen team as a Chef de Partie, cooking fresh food and managing your section.
- Company: JW Lees is a family-owned brewery with 200 years of tradition, known for great food and beer.
- Benefits: Enjoy profit sharing, discounts on food and drink, and wellbeing support.
- Why this job: Be part of a passionate team, develop your skills, and contribute to memorable dining experiences.
- Qualifications: Experience in cooking with fresh ingredients and a keen eye for detail are essential.
- Other info: Opportunities for career progression and access to exclusive discounts through JW BenefitHub.
The predicted salary is between 24000 - 36000 £ per year.
We are looking for a Chef de Partie to join our fabulous team.
What we offer our Chef de Parties:
- Annual profit share, ensuring you share in the success of the company
- 30% discount on food and drink across our pubs and inns for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- A fair share of tips
- Wellbeing support with our Employee Assistant Programme
- Great opportunities to grow in your role and progress your career
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
- Has a passion and experience of cooking with fresh food
- Has an eye for detail and consistency and can work well in a team
- Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
- Manage and rotate your stock and oversee the running of your section
- Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together
Chef de Partie - Craigside Manor employer: JW Lees
Contact Detail:
JW Lees Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Craigside Manor
✨Tip Number 1
Familiarise yourself with JW Lees' values and mission. When you understand what they stand for, you can tailor your conversations during interviews to show how your personal values align with theirs.
✨Tip Number 2
Showcase your passion for fresh food and cooking by discussing any relevant experiences or dishes you've created. This will demonstrate your enthusiasm and commitment to the role of Chef de Partie.
✨Tip Number 3
Prepare to discuss your experience with health and safety in the kitchen. Being able to articulate your knowledge and practices will highlight your professionalism and readiness for the position.
✨Tip Number 4
Network with current or former employees of JW Lees if possible. They can provide insights into the company culture and expectations, which can be invaluable during your interview.
We think you need these skills to ace Chef de Partie - Craigside Manor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly any roles where you've worked with fresh food. Emphasise your attention to detail and teamwork skills, as these are crucial for a Chef de Partie.
Craft a Compelling Cover Letter: In your cover letter, express your passion for cooking and your desire to grow within the culinary field. Mention specific experiences that align with JW Lees' values, such as being proud, honest, and passionate about food.
Showcase Your Knowledge of Health & Safety: Demonstrate your understanding of health and safety standards in the kitchen. You could mention any relevant certifications or training you have completed, as well as your commitment to maintaining high hygiene standards.
Highlight Your Motivation to Develop: Convey your eagerness to develop your skills and progress in your career. Discuss any previous experiences where you took initiative to learn new techniques or take on additional responsibilities in the kitchen.
How to prepare for a job interview at JW Lees
✨Show Your Passion for Fresh Food
Make sure to express your enthusiasm for cooking with fresh ingredients during the interview. Share specific examples of dishes you've created or techniques you've mastered that highlight your love for quality food.
✨Demonstrate Teamwork Skills
Since the role requires working well in a team, be prepared to discuss past experiences where you collaborated effectively with others in a kitchen environment. Highlight how you contributed to a positive team dynamic.
✨Emphasise Health & Safety Awareness
Familiarise yourself with health and safety standards in the kitchen. Be ready to talk about how you ensure compliance and maintain cleanliness, as this is crucial for achieving high scores in inspections.
✨Discuss Your Career Development Goals
Show your eagerness to grow within the company by discussing your career aspirations. Mention any specific skills you wish to develop and how you see yourself progressing in the culinary field.
