At a Glance
- Tasks: Join our team as a Chef de Partie, cooking fresh food and managing your section.
- Company: JW Lees is a family-owned brewery with 200 years of tradition and 150 locations across the North West.
- Benefits: Enjoy profit sharing, discounts on food, and wellbeing support while progressing your career.
- Why this job: Be part of a passionate team that values people and offers great opportunities for growth.
- Qualifications: A passion for cooking, attention to detail, and a desire to develop your skills are essential.
- Other info: Flexible hours available; perfect for students looking to gain experience in a vibrant environment.
Chef de Partie – Craigside Manor
Employer
JW Lees
Location
LL30 3AL
Salary
£7.65 – £13.80 per hour plus tips
Closing date
19 Sep 2025
Job Type
Chef
Sector
Pubs and Bars
Contract Type
Full Time, Part Time/Flexible
Job Details
Chef de Partie Vacancy
We are looking for a Chef de Partie to join our fabulous team
What we offer our Chef de Parties:
- Annual profit share, ensuring you share in the success of the company
- 30% discount on food and drink across our pubs and inns for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- A fair share of tips
- Wellbeing support with our Employee Assistant Programme
- Great opportunities to grow in your role and progress your career
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
- Has a passion and experience of cooking with fresh food
- Has an eye for detail and consistency and can work well in a team
- Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5
- Scores on the doors
- Manage and rotate your stock and oversee the running of your section
- Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:
- Proud
- Savvy
- Honest
- Passionate
- Personal
- Together
Company
Learn more about this company
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#s1-Gen
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud – Savvy – Honest – Passionate – Personal – Together
#J-18808-Ljbffr
Chef de Partie - Craigside Manor employer: JW Lees
Contact Detail:
JW Lees Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Craigside Manor
✨Tip Number 1
Familiarise yourself with JW Lees' values and culture. When you understand what they stand for, you can tailor your conversations during interviews to show how you align with their principles of being proud, honest, and passionate.
✨Tip Number 2
Showcase your passion for fresh food by discussing specific dishes you've created or techniques you've mastered. This will demonstrate your commitment to quality and your ability to contribute positively to the kitchen team.
✨Tip Number 3
Prepare to discuss your experience with health and safety in the kitchen. Being able to articulate how you've maintained high standards in previous roles will reassure them that you can help achieve their goal of maintaining 5 Scores on the doors.
✨Tip Number 4
Express your eagerness to develop your skills and progress within the company. Mention any relevant training or certifications you have, and be ready to discuss how you plan to grow in your role as a Chef de Partie.
We think you need these skills to ace Chef de Partie - Craigside Manor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in cooking with fresh food, teamwork, and any previous roles in a kitchen environment. Emphasise your attention to detail and consistency.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your motivation to join JW Lees. Mention how your values align with theirs, particularly around being proud, honest, and passionate.
Highlight Health & Safety Knowledge: In your application, demonstrate your understanding of health and safety standards in the kitchen. Mention any relevant training or certifications you have that would contribute to maintaining high scores on inspections.
Show Eagerness to Develop: Express your desire to grow within the role and develop your skills further. Mention any specific areas of culinary expertise you wish to explore or improve upon while working at JW Lees.
How to prepare for a job interview at JW Lees
✨Show Your Passion for Fresh Food
Make sure to express your enthusiasm for cooking with fresh ingredients during the interview. Share any relevant experiences or dishes you've created that highlight your skills and passion.
✨Demonstrate Teamwork Skills
Since working well in a team is crucial for a Chef de Partie, be prepared to discuss examples of how you've collaborated with others in a kitchen environment. Highlight any specific instances where you contributed to a successful team effort.
✨Emphasise Health & Safety Awareness
Familiarise yourself with health and safety standards in the kitchen. Be ready to talk about how you ensure a safe working environment and maintain high hygiene standards, as this is vital for achieving top scores.
✨Discuss Your Career Development Goals
Show your eagerness to grow and develop your skills. Talk about your aspirations within the culinary field and how you see yourself progressing at JW Lees, aligning your goals with their values and opportunities.