Commis Chef in Basingstoke

Commis Chef in Basingstoke

Basingstoke Trainee 22000 - 26000 £ / year (est.) No home office possible
JW Lees

At a Glance

  • Tasks: Keep the kitchen running smoothly and assist with food preparation.
  • Company: Join a family-owned brewery with nearly 200 years of tradition.
  • Benefits: Competitive pay, cash tips, discounts, and wellbeing support.
  • Other info: Great opportunities for career progression and personal development.
  • Why this job: Learn new skills and grow your culinary career in a supportive environment.
  • Qualifications: A passion for cooking and a willingness to learn.

The predicted salary is between 22000 - 26000 £ per year.

We are looking for Commis Chef to join our fabulous team.

What we offer our Commis Chefs:

  • Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank)
  • Annual profit share bonus, ensuring you share in the success of the company
  • Well equipped kitchen with maintained kit plus good quality produce
  • 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
  • Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
  • Enhanced maternity, paternity and adoption policies
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

What a Commis Chef does at JW Lees:

  • You'll play a main part in keeping the kitchen running efficiently and spotlessly clean during and after service
  • You'll be responsible for cleaning utensils and dishes along with general kitchen duties and on occasion basic food and ingredients preparation
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
  • Be keen to learn new skills and progress
  • You'll get the chance to shine, contribute to our success each and every day and our team will give you their full support to help you to rise to the top

About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together

Commis Chef in Basingstoke employer: JW Lees

At JW Lees, we pride ourselves on being a family-owned business with nearly 200 years of tradition, offering Commis Chefs a vibrant work culture that values teamwork and personal growth. With competitive pay, generous discounts, and extensive development opportunities, including culinary apprenticeships, we ensure our employees feel supported and valued while contributing to our success. Join us in a well-equipped kitchen where your passion for food and commitment to excellence can truly shine.
JW Lees

Contact Detail:

JW Lees Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef in Basingstoke

✨Tip Number 1

Get to know the team! When you’re applying for a Commis Chef position, it’s all about showing your personality. Reach out on social media or visit the pub to chat with current staff. This helps us see how you’d fit in with our fabulous team.

✨Tip Number 2

Show off your skills! Bring a portfolio of your culinary creations or even a few photos of dishes you’ve prepared. We love seeing what you can do, and it gives us a taste of your passion for food.

✨Tip Number 3

Be ready to demonstrate your knowledge of health and safety in the kitchen. We take this seriously at JW Lees, so brush up on your food hygiene practices and be prepared to discuss them during your chat with us.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team.

We think you need these skills to ace Commis Chef in Basingstoke

Kitchen Hygiene
Food Preparation
Health & Safety Awareness
Teamwork
Attention to Detail
Adaptability
Time Management
Communication Skills
Willingness to Learn
Basic Cooking Skills

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let us know why you love being in the kitchen! Share your enthusiasm for food and cooking, and how you can contribute to our team at JW Lees.

Highlight Relevant Experience: Make sure to mention any previous kitchen experience or culinary training you've had. Even if it's just a part-time gig, we want to see how you've developed your skills and what you can bring to the table.

Be Yourself: We’re all about personality here at JW Lees! Don’t be afraid to let your unique voice shine through in your application. We want to get to know the real you, so keep it genuine and relatable.

Apply Through Our Website: To make things easier for both of us, please apply directly through our website. It’s a straightforward process, and it helps us keep track of your application better. We can’t wait to hear from you!

How to prepare for a job interview at JW Lees

✨Know Your Ingredients

Familiarise yourself with the menu and the types of dishes the kitchen prepares. Being able to discuss specific ingredients or cooking techniques during the interview will show your passion for food and your eagerness to learn.

✨Show Your Team Spirit

Emphasise your ability to work well in a team. JW Lees values collaboration, so share examples of how you've successfully worked with others in previous roles, especially in high-pressure situations.

✨Health & Safety Awareness

Brush up on your knowledge of kitchen health and safety standards. Be prepared to discuss how you would maintain cleanliness and safety in the kitchen, as this is crucial for achieving those 5* Scores on the doors.

✨Ask Questions

Prepare thoughtful questions about the role and the company culture. This shows your genuine interest in the position and helps you determine if it's the right fit for you. Ask about opportunities for growth and development within the team.

Commis Chef in Basingstoke
JW Lees
Location: Basingstoke

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