Lead Sous Chef — Growth, Profit Share & Perks in Altrincham
Lead Sous Chef — Growth, Profit Share & Perks

Lead Sous Chef — Growth, Profit Share & Perks in Altrincham

Altrincham Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team, develop menus, and manage stock while ensuring culinary excellence.
  • Company: A beloved family-owned brewery with a strong community focus.
  • Benefits: Competitive pay, annual bonuses, and fantastic career growth opportunities.
  • Why this job: Join a passionate team and elevate your culinary skills in a supportive environment.
  • Qualifications: Experience in a kitchen, strong leadership skills, and a love for quality food.
  • Other info: Be part of a vibrant team that values creativity and collaboration.

The predicted salary is between 30000 - 42000 £ per year.

A well-known family-owned brewery in the UK is seeking a Sous Chef to lead their kitchen team. This role involves supporting menu development, stock management, and maintaining high culinary standards. The ideal candidate will have experience in a kitchen environment, strong leadership skills, and a passion for quality food. The position offers competitive pay, annual bonuses, and great career growth opportunities within a supportive team.

Lead Sous Chef — Growth, Profit Share & Perks in Altrincham employer: JW Lees

Join a renowned family-owned brewery in the UK, where you will not only lead a passionate kitchen team but also enjoy a vibrant work culture that prioritises creativity and collaboration. With competitive pay, annual bonuses, and ample opportunities for career advancement, this role is perfect for those looking to make a meaningful impact while working in a supportive environment that values quality and innovation.
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Contact Detail:

JW Lees Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Lead Sous Chef — Growth, Profit Share & Perks in Altrincham

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world and let them know you're on the hunt for a Lead Sous Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your best dishes and any menu development you've done. This will give potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Prepare for interviews by researching the brewery's menu and values. Be ready to discuss how your experience aligns with their culinary standards and how you can contribute to their growth and success.

Tip Number 4

Don't forget to apply through our website! We make it easy for you to find and apply for roles that match your skills and passion. Plus, it shows you're serious about joining the team!

We think you need these skills to ace Lead Sous Chef — Growth, Profit Share & Perks in Altrincham

Menu Development
Stock Management
Culinary Standards
Leadership Skills
Kitchen Experience
Passion for Quality Food
Team Management
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for quality food shine through. Share any experiences that highlight your culinary journey and how it aligns with our values at StudySmarter.

Highlight Leadership Skills: As a Lead Sous Chef, strong leadership is key. Make sure to include examples of how you've successfully led a team in the kitchen, showcasing your ability to inspire and manage others.

Be Specific About Your Experience: We want to know about your kitchen experience! Detail your roles, responsibilities, and any achievements in previous positions. This helps us see how you can contribute to our team.

Apply Through Our Website: To make things easier for both of us, please apply directly through our website. It streamlines the process and ensures we get all the info we need to consider your application.

How to prepare for a job interview at JW Lees

Know Your Culinary Stuff

Make sure you brush up on your culinary techniques and menu development skills. Be ready to discuss your previous experiences in the kitchen, especially any innovative dishes you've created or how you've managed stock effectively.

Show Off Your Leadership Skills

As a Lead Sous Chef, you'll need to demonstrate strong leadership abilities. Think of examples where you've successfully led a team, resolved conflicts, or trained new staff. This will show that you're not just a great cook but also a great leader.

Passion for Quality Food

Let your passion for quality food shine through during the interview. Share stories about your favourite ingredients, cooking techniques, or memorable dining experiences. This will help convey your enthusiasm for the role and the culinary arts.

Ask Insightful Questions

Prepare some thoughtful questions about the brewery's menu, their approach to stock management, or how they maintain high culinary standards. This shows that you're genuinely interested in the position and eager to contribute to their success.

Lead Sous Chef — Growth, Profit Share & Perks in Altrincham
JW Lees
Location: Altrincham

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