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- Tasks: Join our team as a Chef de Partie, cooking fresh food and managing your section.
- Company: JW Lees is a family-owned brewery with nearly 200 years of tradition and 150 locations.
- Benefits: Enjoy profit sharing, discounts on food, and wellbeing support.
- Why this job: Be part of a passionate team focused on great food and memorable experiences.
- Qualifications: Experience in cooking, attention to detail, and a desire to grow your skills.
- Other info: Opportunity for career progression in a supportive environment.
The predicted salary is between 24000 - 36000 £ per year.
Job Description
Chef de Partie Vacancy
We are looking for a Chef de Partie to join our fabulous team
What we offer our Chef de Parties:
- Annual profit share, ensuring you share in the success of the company
- 30% discount on food and drink across our pubs and inns for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- A fair share of tips
- Wellbeing support with our Employee Assistant Programme
- Great opportunities to grow in your role and progress your career
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
- Has a passion and experience of cooking with fresh food
- Has an eye for detail and consistency and can work well in a team
- Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
- Manage and rotate your stock and oversee the running of your section
- Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:
Proud – Savvy – Honest – Passionate – Personal – Together
Chef de Partie - Pointing Dog employer: JW Lees Careers
Contact Detail:
JW Lees Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Pointing Dog
✨Tip Number 1
Familiarise yourself with JW Lees' values and mission. When you understand what they stand for, you can tailor your conversations during interviews to show how your personal values align with theirs.
✨Tip Number 2
Showcase your passion for fresh food and cooking by discussing any relevant experiences or dishes you've created. This will demonstrate your enthusiasm and commitment to the role of Chef de Partie.
✨Tip Number 3
Network with current or former employees of JW Lees if possible. They can provide insights into the company culture and what it takes to succeed in the role, which can be invaluable during your application process.
✨Tip Number 4
Prepare to discuss your experience with health and safety standards in the kitchen. Being able to articulate your knowledge and practices in this area will show that you are a responsible and reliable candidate.
We think you need these skills to ace Chef de Partie - Pointing Dog
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly with fresh food. Emphasise any previous roles as a Chef de Partie or similar positions, showcasing your skills and achievements.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for cooking and your understanding of JW Lees' values. Mention specific experiences that demonstrate your attention to detail, teamwork, and commitment to health and safety in the kitchen.
Showcase Your Skills: In your application, include examples of how you've managed stock, maintained high standards, and contributed to a positive team environment. This will show that you are not only skilled but also a great fit for their team.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your professionalism and attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at JW Lees Careers
✨Show Your Passion for Fresh Food
Make sure to express your enthusiasm for cooking with fresh ingredients during the interview. Share specific examples of dishes you've created or techniques you've mastered that highlight your love for quality food.
✨Demonstrate Teamwork Skills
Since the role requires working well in a team, be prepared to discuss past experiences where you collaborated effectively with others in a kitchen environment. Highlight how you contributed to a positive team dynamic.
✨Emphasise Health & Safety Awareness
Familiarise yourself with health and safety standards relevant to the kitchen. Be ready to talk about how you ensure compliance and maintain cleanliness, as this is crucial for achieving high scores in inspections.
✨Discuss Your Career Development Goals
Show your eagerness to grow within the company by discussing your career aspirations. Mention any specific skills you wish to develop and how you see yourself progressing in the culinary field.
