Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Deliver food and explore your city while earning extra cash.
- Company: Join Just Eat, a leading takeaway delivery service.
- Benefits: Flexible hours, weekly pay, and total freedom in your work.
- Why this job: Be your own boss and earn on your terms with no experience needed.
- Qualifications: Must have transportation, a smartphone, and valid ID.
- Other info: Perfect for students looking to boost their income!
The predicted salary is between 13 - 16 £ per hour.
Make extra money in a way that suits you — anytime, any day. Take charge of your earnings by becoming a self-employed delivery rider with Just Eat.
As a courier, you'll enjoy:
- Flexible hours – choose your own schedule and work when it suits you
- Weekly pay – get paid, every week
- No experience needed – just bring your motivation
- Total freedom – ride to your own rhythm and earn on your terms
- Explore your city – discover new areas while delivering
Enjoy flexible hours and boost your income with cutting-edge tech that helps you complete more deliveries.
Ready to start? You'll need transportation (bike, moped, or car), a smartphone (Android 8.0+ or iOS 12+), and valid ID and driver docs, including proof of age (18+) and UK work rights.
Join Just Eat's courier network today.
Takeaway Courier employer: Just Eat
Contact Detail:
Just Eat Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Takeaway Courier
✨Tip Number 1
Get to know your local area! Familiarise yourself with the best routes and shortcuts. This will help you complete deliveries faster and earn more.
✨Tip Number 2
Stay organised! Use a delivery app to keep track of your orders and schedules. This way, you can maximise your time and earnings without any hassle.
✨Tip Number 3
Network with other couriers! Join online forums or local groups to share tips and tricks. We can learn a lot from each other and boost our earnings together.
✨Tip Number 4
Apply through our website! It’s super easy and gives you access to all the latest opportunities. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Takeaway Courier
Some tips for your application 🫡
Show Your Motivation: When you're applying, let us know why you want to be a courier. Share your enthusiasm for flexible work and how it fits into your lifestyle. We love seeing that drive!
Highlight Your Availability: Make sure to mention your preferred working hours in your application. We appreciate candidates who can work at various times, so don’t hold back on your flexibility!
Keep It Simple and Clear: Your application should be straightforward. Use clear language and avoid jargon. We want to understand your experience and motivation without any confusion.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to review your application and get you started!
How to prepare for a job interview at Just Eat
✨Know Your Stuff
Before the interview, make sure you understand what being a Takeaway Courier involves. Familiarise yourself with Just Eat's services and how their delivery system works. This will show your enthusiasm and readiness to jump right in.
✨Show Off Your Flexibility
Since the job offers flexible hours, be prepared to discuss your availability. Highlight how your schedule can adapt to meet the demands of the role. This will demonstrate that you're ready to take charge of your earnings and work when it suits you.
✨Bring Your Motivation
As no experience is needed, your motivation is key! Be ready to share why you want to become a courier and how you plan to stay motivated while on the job. This could include your love for exploring new areas or your desire for extra income.
✨Tech Savvy is a Must
Since you'll be using a smartphone for deliveries, make sure you’re comfortable with technology. Brush up on any relevant apps and be ready to discuss how you can leverage tech to complete more deliveries efficiently.
