Head Chef - upto £60,000
Head Chef - upto £60,000

Head Chef - upto £60,000

London Full-Time 42000 - 84000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team, create menus, and ensure high-quality food preparation.
  • Company: Join a renowned establishment in London with a strong culinary reputation.
  • Benefits: Enjoy a competitive salary, bonuses, and opportunities for career advancement.
  • Why this job: Perfect for aspiring chefs looking to grow under expert guidance in a vibrant environment.
  • Qualifications: Experience as a Senior Sous Chef is essential; passion for cooking is a must.
  • Other info: This role offers a chance to step up and make your mark in the culinary world.

The predicted salary is between 42000 - 84000 £ per year.

We are working on a fantastic opportunity for a strong Senior Sous Chef to take their first Head Chef role. Under the guidance of a well-known Executive Chef, this is a great opportunity to refine your skills with the fantastic support which is on offer.

As a Head Chef, in time there will be opportunities to progress within this well-run establishment.

Head Chef - upto £60,000 employer: Just Chefs

Join a dynamic culinary team in London where your creativity and leadership as a Head Chef will be nurtured under the mentorship of a renowned Executive Chef. With a competitive salary of up to £60,000 plus bonuses, we offer a vibrant work culture that values innovation and collaboration, alongside ample opportunities for professional growth and development in one of the UK's most exciting gastronomic hubs.
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Contact Detail:

Just Chefs Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef - upto £60,000

Tip Number 1

Network with other chefs and industry professionals in London. Attend culinary events or workshops where you can meet people who might know about openings or can recommend you for the Head Chef position.

Tip Number 2

Showcase your leadership skills by sharing examples of how you've successfully managed a kitchen team in the past. Highlight any experience you have in training junior staff, as this is crucial for a Head Chef role.

Tip Number 3

Familiarise yourself with the restaurant's cuisine and style before your interview. Being able to discuss specific dishes or techniques that align with their menu will demonstrate your genuine interest and expertise.

Tip Number 4

Prepare to discuss your vision for the kitchen and how you would implement it. Having a clear plan for menu development and kitchen management will show that you're ready to take on the responsibilities of a Head Chef.

We think you need these skills to ace Head Chef - upto £60,000

Culinary Expertise
Menu Development
Leadership Skills
Food Safety and Hygiene Standards
Cost Control and Budgeting
Team Management
Creativity in Food Presentation
Time Management
Communication Skills
Inventory Management
Customer Service Orientation
Adaptability to Changing Menus
Problem-Solving Skills
Training and Mentoring

Some tips for your application 🫡

Understand the Role: Read the job description thoroughly to understand the responsibilities and expectations of a Head Chef. Highlight your relevant experience in your application.

Tailor Your CV: Customise your CV to reflect your culinary skills, leadership experience, and any relevant achievements. Emphasise your journey from Sous Chef to Head Chef and any specific cuisines you excel in.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and leadership. Mention how the opportunity aligns with your career goals and how you can contribute to the team under the guidance of the Executive Chef.

Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.

How to prepare for a job interview at Just Chefs

Showcase Your Culinary Skills

Be prepared to discuss your cooking techniques and culinary philosophy. Bring examples of dishes you've created or even offer to prepare a sample dish if the opportunity arises.

Demonstrate Leadership Experience

As a Head Chef, you'll need to lead a team. Share specific examples of how you've successfully managed a kitchen or mentored junior chefs in your previous roles.

Understand the Business Side

Familiarise yourself with the financial aspects of running a kitchen, such as budgeting, cost control, and menu pricing. This knowledge will show that you're not just a great cook but also a savvy business leader.

Express Your Passion for Food

Let your enthusiasm for food and cooking shine through during the interview. Discuss your favourite cuisines, ingredients, and any recent culinary trends that excite you.

Head Chef - upto £60,000
Just Chefs
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  • Head Chef - upto £60,000

    London
    Full-Time
    42000 - 84000 £ / year (est.)

    Application deadline: 2027-05-25

  • J

    Just Chefs

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