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- Tasks: Plan and prepare delicious meals for residents, ensuring dietary needs are met.
- Company: Join a leading healthcare provider in a supportive care home environment.
- Benefits: Earn £15.00 per hour, enjoy paid training, and receive generous holiday pay.
- Why this job: Make a difference in the lives of residents while honing your culinary skills.
- Qualifications: NVQ Level 2-3 in Food Preparation and Catering required.
- Other info: Permanent full-time role with opportunities for career growth and recognition.
An exciting new job opportunity has become available for a committed Chef to work in an amazing care home based in the Altrincham, Greater Manchester area.You will be working for one of UK\’s leading health care providers
This special care home specialising in general & dementia nursing, residential and respite care for the elderly
**To be considered for this position you must hold an NVQ Level 2-3 in Food preparing and catering**
As a Chef your key duties include:
- Undertake menu planning in consultation with residents and Manager
- Oversee and participate in the preparation and cooking and serving of all food in accordance with agreed menus
- Ensure menus are displayed showing choices
- Ensure individuals on special diets or with specific cultural needs are catered for and that choice is also available
- Check quantity and quality of stock and orders items in accordance with the catering manual
- Supervise the kitchen employee team
- Ensure HACCP\’s processes and the catering manual are followed and recorded as required
The following skills and experience would be preferred and beneficial for the role:
- Proven experience as a Chef, preferably in a healthcare or hospitality setting
- Excellent cooking skills and knowledge of various cooking techniques
- Knowledge of nutrition and the ability to develop menus that meet dietary requirements
- Strong communication and interpersonal skills
- Ability to manage time effectively and work efficiently under pressure
- Knowledge of health and safety regulations and procedures
- Ability to train and supervise kitchen staff
The successful Chef will receive an excellent salary of £15.00 per hour.This exciting position is a permanent full time role working through day shifts.In return for your hard work and commitment you will receive the following generous benefits:
- Pension scheme
- Comprehensive induction and paid training programme with career prospects
- Enhanced rates for bank holidays
- Recognition schemes (Employee of the Month and Company Care Awards)
- Paid breaks
- Uniform provided
- Refer a friend scheme
- Costs for an enhanced DBS
- Rewards for years of service
Reference ID: 7102
To apply for this fantastic job role, please call on 0121 638 0567 or send your CV
#J-18808-Ljbffr
Chef employer: Jupiter Recruitment
Contact Detail:
Jupiter Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and connect with people in the healthcare sector. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media or during interviews. A little taste of your talent can go a long way in impressing potential employers.
✨Tip Number 3
Tailor your approach! When you’re chatting with hiring managers, highlight your experience in healthcare settings and your ability to cater to special dietary needs. Make sure they see how you fit their specific needs.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate chefs like you ready to make a difference in our care home.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your cooking skills and any relevant experience in your CV. We want to see what makes you a great Chef, so don’t hold back on showcasing your culinary talents!
Tailor Your Application: Take a moment to customise your application for this specific role. Mention your experience with menu planning and catering to special dietary needs, as these are key aspects of the job we’re looking to fill.
Keep It Professional: While we love a friendly tone, ensure your CV and cover letter are professional. Use clear language and check for any typos or errors before hitting send. First impressions count!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at Jupiter Recruitment
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with various menu options and dietary requirements. Be ready to discuss how you would cater to residents with specific needs, as this shows your commitment to their well-being.
✨Show Off Your Cooking Skills
If possible, bring along a portfolio of your previous work or even a dish you’ve prepared. This not only demonstrates your cooking skills but also gives you a chance to talk about your experience in menu planning and food preparation.
✨Understand HACCP and Health Regulations
Brush up on your knowledge of health and safety regulations, as well as HACCP processes. Be prepared to discuss how you ensure compliance in the kitchen, which is crucial for any Chef role, especially in a care home setting.
✨Communicate Effectively
Strong communication skills are key in this role. Practice articulating your thoughts clearly and confidently, especially when discussing how you would supervise kitchen staff and manage time effectively under pressure.
