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For Companies At a Glance
- Tasks: Create delicious breakfast dishes and collaborate on exciting menu ideas.
- Company: Join the prestigious Jumeirah Carlton Tower in the heart of London.
- Benefits: Enjoy competitive pay, healthcare, and amazing discounts on food and stays.
- Why this job: Be part of a luxury hospitality team and showcase your culinary creativity.
- Qualifications: Culinary training and 3 years of experience in high-end kitchens required.
- Other info: Supportive environment with opportunities for growth and development.
The predicted salary is between 981 - 1207 £ per month.
About Jumeirah
Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 29 properties across 11 countries in the Middle East, Europe, and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and exclusive residences.
About The Hotel
Located in the heart of Knightsbridge, Jumeirah Carlton Tower is a landmark London address where heritage meets contemporary luxury. The hotel offers stunning views across the city, access to the private Cadogan Gardens, a variety of dining experiences, and a rooftop health club and spa with London’s largest naturally lit swimming pool.
About the Job:
An opportunity has arisen for a Breakfast Chef de Partie to join the Main Kitchen team at Jumeirah Carlton Tower. The main duties and responsibilities of this role:
- Demonstrate exceptional culinary skills in the preparation, cooking, and presentation of high-quality dishes in accordance with the hotel's standards.
- Collaborate with the executive chef and sous chef in creating innovative and enticing menus, considering guest preferences, dietary restrictions, and seasonal ingredients.
- Ensure strict adherence to food safety and hygiene standards, including proper handling, storage, and sanitation practices in the kitchen.
- Work closely with other members of the culinary team, providing support and assistance as needed, and contributing to a positive and efficient kitchen environment.
- Maintain a keen focus on quality control, conducting regular inspections of ingredients, finished dishes, and presentation to uphold the hotel's culinary excellence.
- Assist in the training and development of junior kitchen staff, ensuring they follow established recipes, techniques, and presentation standards.
About you:
The ideal candidate for this position will have the following experience and qualifications:
- Formal culinary training or relevant education from a recognized culinary institute.
- A minimum of 3 years of progressive experience in a professional kitchen, with a focus on high-end or luxury hotel environments.
- Proficient in various culinary techniques, cooking methods, and a diverse range of international cuisines, demonstrating creativity and innovation.
- Strong organizational abilities to manage multiple tasks efficiently, including coordinating with other kitchen staff and maintaining a well-organized and clean work area.
- Certification in food safety and hygiene, ensuring a deep understanding of safe food handling practices and compliance with health and safety regulations.
Benefits Include
At Jumeirah, we are dedicated to fostering a workplace where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by combining rewarding financial incentives, comprehensive healthcare, and opportunities for professional development.
- Supportive and inclusive work environment
- Access to Learning & Development programmes and clear career pathways
- Opportunities for internal mobility within our global network
- Colleague discounts on food, beverage, and hotel stays worldwide
- Health care and insurance benefits
- Locally competitive salary and incentive structure
- Dry Cleaning of uniform or Business attire
- Meals on Duty
- Employee Assistance Program
- Wellness Benefits – Chiropodist, Flu Jabs, and more
Breakfast Chef De Partie - Kitchen - Jumeirah Carlton Tower in London employer: Jumeirah
Contact Detail:
Jumeirah Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef De Partie - Kitchen - Jumeirah Carlton Tower in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked at Jumeirah or similar luxury hotels. A friendly chat can lead to insider info about job openings and even referrals.
✨Tip Number 2
Show off your skills! If you can, arrange a trial shift or a cooking demonstration. This gives you a chance to showcase your culinary talents and work ethic directly to the team, making a lasting impression.
✨Tip Number 3
Stay updated on trends! Keep an eye on the latest culinary trends and seasonal ingredients. Being knowledgeable about what's hot in the food scene can help you impress during interviews and discussions with the kitchen team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows your genuine interest in being part of the Jumeirah family. Don’t miss out on this opportunity!
We think you need these skills to ace Breakfast Chef De Partie - Kitchen - Jumeirah Carlton Tower in London
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your culinary training and experience. We want to see how your skills align with the high standards we uphold at Jumeirah Carlton Tower.
Be Creative with Your Menu Ideas: Don’t hold back on sharing your innovative menu ideas! We love creativity, so let us know how you can contribute to our dining experiences and cater to guest preferences.
Emphasise Teamwork: Collaboration is key in our kitchen. Make sure to mention your experience working with other chefs and how you contribute to a positive kitchen environment. We’re all about teamwork!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Don’t miss out on this opportunity!
How to prepare for a job interview at Jumeirah
✨Know Your Culinary Skills
Make sure you can confidently discuss your culinary training and experience. Be prepared to showcase your knowledge of various cooking techniques and cuisines, especially those relevant to high-end dining. Practise talking about specific dishes you've created and how they align with the luxury standards expected at Jumeirah.
✨Showcase Your Creativity
During the interview, highlight your ability to innovate and create enticing menus. Think of a few examples where you've adapted recipes or introduced new ideas based on guest preferences or seasonal ingredients. This will demonstrate your proactive approach and passion for culinary excellence.
✨Emphasise Teamwork
Collaboration is key in a kitchen environment. Be ready to share experiences where you've worked closely with other chefs or kitchen staff. Discuss how you contribute to a positive atmosphere and support your colleagues, as this aligns with the collaborative spirit at Jumeirah Carlton Tower.
✨Understand Food Safety Standards
Since food safety is crucial, brush up on the latest hygiene regulations and practices. Be prepared to discuss how you ensure compliance in your kitchen. Mention any certifications you hold and how you’ve implemented safe food handling practices in your previous roles.
