Junior Pastry Sous Chef - Pastry Kitchen - Jumeirah Carlton Tower
Junior Pastry Sous Chef - Pastry Kitchen - Jumeirah Carlton Tower

Junior Pastry Sous Chef - Pastry Kitchen - Jumeirah Carlton Tower

London Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist in creating exquisite pastries and desserts in a luxury kitchen.
  • Company: Join Jumeirah, a leader in luxury hospitality with a global presence.
  • Benefits: Competitive pay, staff meals, and opportunities for career advancement.
  • Why this job: Be part of a prestigious team and elevate your culinary skills.
  • Qualifications: Passion for pastry and some kitchen experience preferred.
  • Other info: Dynamic work environment with a focus on creativity and excellence.

The predicted salary is between 24000 - 36000 £ per year.

Job Description

About Jumeirah

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distingu…

TLNT1_UKCT

Junior Pastry Sous Chef - Pastry Kitchen - Jumeirah Carlton Tower employer: Jumeirah

Jumeirah Carlton Tower is an exceptional employer that offers a vibrant work culture and a commitment to employee growth, making it an ideal place for aspiring culinary professionals. Located in the heart of London, our pastry kitchen provides unique opportunities to learn from industry leaders while working with high-quality ingredients in a luxurious environment. Join us to be part of a prestigious brand that values innovation and excellence in hospitality.
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Contact Detail:

Jumeirah Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Pastry Sous Chef - Pastry Kitchen - Jumeirah Carlton Tower

✨Tip Number 1

Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that Junior Pastry Sous Chef position at Jumeirah!

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best pastry creations. Bring it along to interviews or share it online. It’s a great way to demonstrate your passion and talent for the role.

✨Tip Number 3

Prepare for the interview by researching Jumeirah's culinary style and values. Tailor your answers to show how you fit into their vision. We want to see that you’re not just a good chef, but the right chef for their team!

✨Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to go directly to the source. Let’s get you that dream job!

We think you need these skills to ace Junior Pastry Sous Chef - Pastry Kitchen - Jumeirah Carlton Tower

Pastry Skills
Creativity
Attention to Detail
Time Management
Teamwork
Communication Skills
Food Safety Knowledge
Menu Development
Baking Techniques
Presentation Skills
Adaptability
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Pastry: When writing your application, let your love for pastry shine through! Share your experiences and what inspired you to pursue a career in this delicious field. We want to see your creativity and enthusiasm for crafting sweet treats!

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Junior Pastry Sous Chef role. Highlight relevant skills and experiences that align with what Jumeirah is looking for. We believe a personal touch can make all the difference!

Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate when candidates communicate effectively, as it reflects how you might work in a busy kitchen environment!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do – just a few clicks and you’re on your way!

How to prepare for a job interview at Jumeirah

✨Know Your Pastry Basics

Brush up on your pastry techniques and terminology before the interview. Be ready to discuss your favourite recipes and how you approach creating new desserts. This shows your passion and expertise in the field.

✨Research Jumeirah's Culinary Style

Familiarise yourself with Jumeirah's signature dishes and their overall culinary philosophy. Understanding their style will help you tailor your answers and demonstrate that you're a good fit for their team.

✨Showcase Your Creativity

Prepare to share examples of your creative process in pastry making. Bring along a portfolio of your work or photos of your best creations. This not only highlights your skills but also your ability to innovate in the kitchen.

✨Ask Thoughtful Questions

Prepare some insightful questions about the pastry kitchen and the team dynamics at Jumeirah. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

Junior Pastry Sous Chef - Pastry Kitchen - Jumeirah Carlton Tower
Jumeirah

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  • Junior Pastry Sous Chef - Pastry Kitchen - Jumeirah Carlton Tower

    London
    Full-Time
    24000 - 36000 £ / year (est.)

    Application deadline: 2027-10-28

  • J

    Jumeirah

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