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For Companies At a Glance
- Tasks: Create stunning breakfast dishes and collaborate on exciting menu ideas.
- Company: Join Jumeirah, a leader in luxury hospitality with a global presence.
- Benefits: Enjoy a supportive work environment, career growth, and great discounts.
- Why this job: Be part of a dynamic kitchen team and showcase your culinary creativity.
- Qualifications: Culinary training and 3 years of experience in high-end kitchens required.
- Other info: Work in a prestigious hotel with opportunities for professional development.
The predicted salary is between 30000 - 42000 £ per year.
Responsibilities
- Demonstrate exceptional culinary skills in the preparation, cooking, and presentation of high-quality dishes in accordance with the hotel's standards.
- Collaborate with the executive chef and sous chef in creating innovative and enticing menus, considering guest preferences, dietary restrictions, and seasonal ingredients.
- Ensure strict adherence to food safety and hygiene standards, including proper handling, storage, and sanitation practices in the kitchen.
- Work closely with other members of the culinary team, providing support and assistance as needed, and contributing to a positive and efficient kitchen environment.
- Maintain a keen focus on quality control, conducting regular inspections of ingredients, finished dishes, and presentation to uphold the hotel's culinary excellence.
- Assist in the training and development of junior kitchen staff, ensuring they follow established recipes, techniques, and presentation standards.
Qualifications
- Formal culinary training or relevant education from a recognized culinary institute.
- A minimum of 3 years of progressive experience in a professional kitchen, with a focus on high-end or luxury hotel environments.
- Proficient in various culinary techniques, cooking methods, and a diverse range of international cuisines, demonstrating creativity and innovation.
- Strong organizational abilities to manage multiple tasks efficiently, including coordinating with other kitchen staff and maintaining a well-organized and clean work area.
- Certification in food safety and hygiene, ensuring a deep understanding of safe food handling practices and compliance with health and safety regulations.
Benefits
- Supportive and inclusive work environment
- Access to Learning & Development programmes and clear career pathways
- Opportunities for internal mobility within our global network
- Colleague discounts on food, beverage, and hotel stays worldwide
- Health care and insurance benefits
- Locally competitive salary and incentive structure
- Dry Cleaning of uniform or Business attire
- Meals on Duty
- Employee Assistance Program
- Wellness Benefits - Chiropodist, Flu Jabs, and more
Breakfast Chef de Partie - Kitchen - Knightsbridge, London employer: Jumeirah
Contact Detail:
Jumeirah Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef de Partie - Kitchen - Knightsbridge, London
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on platforms like LinkedIn. Attend culinary events or workshops to meet potential employers and showcase your skills.
✨Tip Number 2
Show off your culinary creations! Create a portfolio of your best dishes, including photos and descriptions. This visual representation of your skills can really impress during interviews.
✨Tip Number 3
Practice your interview skills! Prepare for common culinary interview questions and even do mock interviews with friends. Confidence is key when you're trying to land that dream job.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for positions like Breakfast Chef de Partie. Plus, it shows you're genuinely interested in joining our team at Jumeirah.
We think you need these skills to ace Breakfast Chef de Partie - Kitchen - Knightsbridge, London
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your exceptional culinary skills. Share specific examples of dishes you've prepared and how you’ve presented them, as this will show us that you can meet our high standards.
Be Creative with Your Menu Ideas: We love innovation! In your application, don’t hesitate to share some of your creative menu ideas. Mention how you consider guest preferences and seasonal ingredients, as this aligns perfectly with what we’re looking for.
Emphasise Food Safety Knowledge: Food safety is crucial in our kitchen. Make sure to mention your certification and any relevant experience you have with food handling and hygiene practices. This will reassure us that you take food safety seriously.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!
How to prepare for a job interview at Jumeirah
✨Show Off Your Culinary Skills
Make sure to highlight your culinary training and experience during the interview. Bring along a portfolio of your best dishes or even a few photos to showcase your skills. This will help demonstrate your ability to meet the high standards expected in a luxury hotel kitchen.
✨Know the Menu Inside Out
Before the interview, research the hotel's dining options and any signature dishes they offer. Be prepared to discuss how you could contribute to their menu with innovative ideas that consider guest preferences and seasonal ingredients. This shows your enthusiasm and creativity.
✨Emphasise Teamwork and Collaboration
Since the role involves working closely with other kitchen staff, be ready to share examples of how you've successfully collaborated in previous roles. Talk about how you support your colleagues and contribute to a positive kitchen environment, as this is crucial for success in a high-pressure setting.
✨Demonstrate Your Commitment to Food Safety
Given the importance of food safety and hygiene in the kitchen, be prepared to discuss your knowledge and practices regarding safe food handling. Mention any certifications you have and how you ensure compliance with health regulations, as this will reassure them of your professionalism.
