Food & Beverage Supervisor — Highland Hospitality Lead in Fort William

A historic hotel and restaurant in the stunning Scottish Highlands is seeking a dedicated Food and Beverage Supervisor to oversee daily operations. Responsibilities include managing staff, ensuring compliance with regulations, and enhancing the guest experience. The ideal candidate has supervisory experience in hospitality, strong leadership skills, and a passion for quality service. Competitive hourly rate and supportive team environment offered.
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