Food and Beverage Supervisor

Food and Beverage Supervisor

Fort William Full-Time 12 - 15 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to deliver exceptional dining experiences in a stunning Highland hotel.
  • Company: Historic hotel and restaurant in the beautiful Scottish Highlands.
  • Benefits: Competitive pay, staff discounts, and a supportive team environment.
  • Why this job: Join us to create memorable moments for guests while enjoying breathtaking scenery.
  • Qualifications: Previous supervisory experience and a passion for hospitality.
  • Other info: Own transport required due to our remote location.

The predicted salary is between 12 - 15 £ per hour.

This is a historic hotel and restaurant nestled in the stunning Scottish Highlands, offering guests exceptional dining experiences with locally sourced ingredients and warm hospitality. We are seeking a dedicated Food and Beverage Supervisor to join our passionate team.

As a Food and Beverage Supervisor, you will oversee the daily operations of our restaurant and bar, ensuring outstanding service and guest satisfaction. You will lead a small team, maintain high standards, and contribute to creating memorable experiences for our visitors.

Key Responsibilities:
  • Supervise and train food and beverage staff to deliver excellent customer service.
  • Oversee restaurant and bar operations, including opening and closing procedures.
  • Ensure compliance with health, safety, and hygiene regulations.
  • Manage inventory, stock levels, and coordinate with suppliers.
  • Handle customer inquiries and resolve issues promptly and professionally.
  • Assist in creating seasonal menus and coordinating special events.
  • Monitor financial performance, including cash handling and sales reporting.
Requirements:
  • Previous supervisory experience in a food and beverage or hospitality setting.
  • Strong leadership and communication skills.
  • Excellent customer service and problem-solving abilities.
  • Knowledge of food safety and licensing regulations.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Own transport essential due to the remote location of the venue.
  • Passion for delivering high-quality dining experiences.
What We Offer:
  • Competitive hourly rate of £13.50.
  • Opportunity to work in a picturesque Highland setting.
  • Supportive team environment with opportunities for growth.
  • Staff discounts on dining and accommodation.

To apply, please send your CV quoting 38493.

Food and Beverage Supervisor employer: Juice Hospitality Ltd

Join our historic hotel and restaurant in the breathtaking Scottish Highlands, where we pride ourselves on exceptional dining experiences and warm hospitality. As a Food and Beverage Supervisor, you'll thrive in a supportive team environment that values your growth, offering competitive pay and staff discounts while you lead a passionate team to create memorable moments for our guests.
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Contact Detail:

Juice Hospitality Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food and Beverage Supervisor

✨Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. They might know about openings or can put in a good word for you, which can make all the difference.

✨Tip Number 2

Get your hands dirty! If you can, volunteer or do some part-time work in a similar role. This not only boosts your CV but also shows potential employers that you're genuinely passionate about food and beverage service.

✨Tip Number 3

Prepare for interviews by researching the company and its values. Be ready to discuss how your experience aligns with their mission of providing exceptional dining experiences. Show them you’re the perfect fit!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our team in the stunning Scottish Highlands.

We think you need these skills to ace Food and Beverage Supervisor

Supervisory Experience
Leadership Skills
Communication Skills
Customer Service Skills
Problem-Solving Abilities
Knowledge of Food Safety Regulations
Inventory Management
Event Coordination
Financial Performance Monitoring
Flexibility in Working Hours
Team Training and Development
Attention to Detail

Some tips for your application 🫡

Tailor Your CV: Make sure your CV reflects the skills and experience that match the Food and Beverage Supervisor role. Highlight any previous supervisory roles in hospitality, and don’t forget to mention your passion for delivering top-notch dining experiences!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you’re the perfect fit for our team. Share specific examples of how you've led teams or improved service in past roles, and let your personality come through.

Showcase Your Customer Service Skills: Since this role is all about guest satisfaction, make sure to emphasise your customer service experience. Talk about how you've handled inquiries or resolved issues in a professional manner – we love to see problem-solving skills in action!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application, and it shows you’re keen to join our team. Plus, you’ll get to see more about what we do and our amazing work environment!

How to prepare for a job interview at Juice Hospitality Ltd

✨Know Your Menu Inside Out

Make sure you’re familiar with the menu and any seasonal specials. Being able to discuss the ingredients, preparation methods, and even suggest pairings shows your passion for food and beverage, which is crucial for a role like this.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Whether it’s training staff or resolving conflicts, demonstrating your leadership experience will reassure them that you can manage their team effectively.

✨Understand Health and Safety Regulations

Brush up on food safety and hygiene regulations relevant to the hospitality industry. Being able to discuss these confidently will show that you take compliance seriously and are ready to maintain high standards.

✨Be Ready for Customer Scenarios

Think about potential customer service scenarios you might face and how you would handle them. This could include dealing with complaints or special requests. Showing that you can think on your feet will impress your interviewers.

Food and Beverage Supervisor
Juice Hospitality Ltd
Location: Fort William
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