Assistant Hospitality & Events Manager in London

Assistant Hospitality & Events Manager in London

London Full-Time 32094 - 39226 £ / year (est.) No working from home possible
Jubilee Talent

At a Glance

  • Tasks: Support premium hospitality and coordinate high-end events in a modern environment.
  • Company: Prestigious operation in the heart of London focused on exceptional service.
  • Benefits: Competitive salary, Monday to Friday hours, and a dynamic work culture.
  • Other info: Opportunity to develop your career in a high-end, fast-paced environment.
  • Why this job: Join a passionate team delivering Michelin-level experiences and make memorable moments.
  • Qualifications: Experience in luxury hospitality and strong leadership skills required.

The predicted salary is between 32094 - 39226 £ per year.

Assistant Hospitality & Events Manager – B&I | EC2, London | Up to £48,000 | Monday–Friday, 40 hours

We are recruiting for an experienced, passionate Assistant Hospitality & Events Manager to join the team at a prestigious operation in the City of London.

Set within a modern, high-end environment, this operation is focused on delivering exceptional hospitality and service.

The team provides fine dining, premium corporate hospitality and bespoke events to an outstanding standard, ensuring every guest experience is seamless, polished and memorable.

The role

  • Support the day-to-day delivery of premium hospitality, fine dining and events.
  • Help lead, manage and motivate the team, ensuring exceptional standards are maintained at all times.
  • Coordinate events and functions from initial planning through to flawless delivery.
  • Work closely with the Head Chef to deliver Michelin-level food and service.
  • Oversee private dining, meetings and bespoke events, remaining hands-on where required.
  • Build and maintain strong client relationships, consistently exceeding expectations.

What we are looking for

  • Strong management experience within luxury hospitality, fine dining or premium corporate hospitality, ideally gained in a Michelin-level restaurant, five-star hotel, private members’ club or premium restaurant environment.
  • Excellent knowledge of fine dining service and high-end events.
  • A polished, approachable and professional presence.
  • Strong leadership skills, with the ability to inspire, support and develop a talented team.
  • Exceptional attention to detail, presentation and guest experience.
  • A strong understanding of guest expectations, with a genuine drive to exceed them.
  • The confidence to build relationships with senior clients, executives and VIP guests.
  • A genuine passion for hospitality and outstanding service.
  • #J-18808-Ljbffr

Assistant Hospitality & Events Manager in London employer: Jubilee Talent

Join a dynamic and innovative team at our newly refurbished events space in the heart of Oxford, where we prioritise work-life balance and offer a supportive environment for culinary creativity. As a Head Chef, you'll have the opportunity to craft bespoke menus using the finest ingredients, while benefiting from a structured career progression path and a collaborative brigade. Enjoy straight shifts with every other weekend off, all within an iconic setting that fosters both personal and professional growth.

Jubilee Talent

Contact Details:

Jubilee Talent Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Assistant Hospitality & Events Manager in London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Jubilee Talent. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Jubilee Talent

Don't be shy about reaching out to Jubilee Talent directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Assistant Hospitality & Events Manager in London

Management Experience in Luxury Hospitality
Fine Dining Service Knowledge
Event Coordination
Team Leadership
Client Relationship Management
Attention to Detail
Guest Experience Enhancement

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Jubilee Talent and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Jubilee Talent

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!