At a Glance
- Tasks: Lead a team to create delicious breakfast and lunch menus for 150 staff.
- Company: Award-winning contract catering company in the heart of Cambridge.
- Benefits: Salary of £38,000, free parking, and daytime hours only.
- Other info: Enjoy a work-life balance with Monday to Friday, 7am to 3pm shifts.
- Why this job: Unleash your creativity with seasonal menus in an iconic venue.
- Qualifications: Experience as a Head Chef with a passion for food innovation.
The predicted salary is between 38000 - 38000 £ per year.
A Head Chef is required for a contract catering company that specialises in business and industry for a client in the heart of Cambridge offering free parking. You and the team will be responsible for providing breakfast and lunch for up to 150 staff ranging from grab and go – street food to buffets with a seasonal twist.
Head Chef Highlights:
- Salary £38,000
- Free onsite parking
- Daytime only 7am – 3pm Monday – Friday
- Full input into menu
- Fresh, seasonal and visually appealing food
- 40 Hours
- You develop the food concept with your team.
- Iconic venue/building in Cambridge
- Closed Christmas
- Award winning company
- Menus are devised by you – not Head Office – creativity and passion is key here.
If you are interested in this Cambridge Head Chef role, then please apply.
Head Chef in Cambridge employer: Jubilee Talent
Join an award-winning contract catering company in the heart of Cambridge, where creativity and passion for food are at the forefront of our culture. As a Head Chef, you will enjoy a competitive salary of £38,000, free onsite parking, and a daytime-only schedule that allows for a healthy work-life balance. With full input into menu development and the opportunity to create fresh, seasonal dishes for a vibrant team, this role offers not just a job, but a chance to thrive in an iconic venue while making a meaningful impact on our culinary offerings.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef in Cambridge
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Jubilee Talent. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Jubilee Talent
Don't be shy about reaching out to Jubilee Talent directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef in Cambridge
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Jubilee Talent and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Jubilee Talent
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
