Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join high-energy events and showcase your culinary skills at exciting venues.
- Company: Jubilee, a trusted name in event catering for over 20 years.
- Benefits: Earn £14.50-£20.00 per hour, with weekly pay and paid travel.
- Other info: Flexible roles available across VIP events, festivals, and premium dining.
- Why this job: Gain hands-on experience and work alongside Michelin-level teams.
- Qualifications: Confident and reliable chefs, from Chef de Partie to Head Chef.
The predicted salary is between 14 - 20 £ per hour.
If you're a chef eager to jump into high energy events and earn top hourly rates, this is the perfect time to get involved. We have Event Chef roles available throughout the season, offering variety, strong pay and unforgettable venues.
We’re recruiting for temporary, part time and permanent positions across VIP sporting events, major festivals, large functions and premium dining experiences. Whether you’re a Chef de Partie, Sous Chef or Head Chef, there are multiple roles available for confident, reliable chefs. Expect everything from large scale banqueting to festival cooking and opportunities to work alongside Michelin level teams ideal for building experience and growing your skill set.
What’s on offer:
- £14.50 - £20.00 per hour depending on experience
- Weekly pay
- Paid travel and accommodation for out-of-area events
- Opportunities for Chef de Parties, Sous Chefs and Head Chefs
- A packed season of events and high-end venues
- Hands-on experience across a huge range of kitchen styles
Jubilee has supported event chefs for more than 20 years, providing consistent work and access to some of the most exciting kitchens in the UK. If you’re passionate, dependable, and ready for a busy season of cooking, we’d love to hear from you. Apply today to join our event chef team.
Event Chefs - Immediate Start! in Worcester employer: Jubilee Hospitality
Contact Detail:
Jubilee Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Event Chefs - Immediate Start! in Worcester
✨Tip Number 1
Network like a pro! Get chatting with fellow chefs and event planners at local culinary events or online forums. You never know who might have the inside scoop on upcoming gigs or can put in a good word for you.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and experiences. A well-presented portfolio can really make you stand out when you're meeting potential employers face-to-face.
✨Tip Number 3
Be flexible and ready to jump in! Event cooking can be unpredictable, so being open to different roles and shifts can land you more opportunities. Plus, it shows you're adaptable and ready for anything!
✨Tip Number 4
Apply through our website! We’ve got loads of exciting event chef roles waiting for you. It’s super easy, and you’ll be one step closer to working in some amazing venues with top-notch teams.
We think you need these skills to ace Event Chefs - Immediate Start! in Worcester
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your culinary skills and experiences in your application. Whether you're a Chef de Partie, Sous Chef, or Head Chef, let us know what makes you stand out in the kitchen!
Tailor Your Application: Don’t just send a generic application! Tailor it to the Event Chef role by mentioning specific events or experiences that relate to high-energy cooking. We love seeing how you connect with the job!
Be Enthusiastic: Let your passion for cooking shine through in your written application. We’re looking for chefs who are excited about working in dynamic environments, so don’t hold back on expressing your enthusiasm!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s quick and easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Jubilee Hospitality
✨Know Your Culinary Skills
Make sure you can confidently discuss your cooking techniques and experiences. Be ready to share specific examples of dishes you've created or events you've worked at, especially in high-pressure environments.
✨Show Your Passion for Events
Express your enthusiasm for working at events and festivals. Talk about why you love the fast-paced atmosphere and how you thrive under pressure. This will show that you're not just a chef, but someone who genuinely enjoys the event scene.
✨Research the Company
Familiarise yourself with the company’s history and the types of events they cater to. Knowing their values and what they stand for will help you tailor your answers and demonstrate that you're a good fit for their team.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. This could be about the types of events you'll be working on or the team dynamics. It shows you're engaged and serious about the role.