Jubilee Hospitality is seeking a Chef de Partie for daytime hours in Surrey. The role offers 8am–5pm shifts with evenings off, a 40-hour week across 5 days, and an attractive work-life balance in a busy Garden Centre Restaurant.
The role is full-time and permanent with a salary of £28,080 per year (approximately £13.50 per hour), with on-site parking and staff discounts available. The successful candidate will cook breakfasts and lunches using fresh ingredients, work as part of a passionate
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Daytime Chef de Partie | 8am-5pm, Alt Weekends, Fresh Food in Waverley employer: Jubilee Hospitality
Join a vibrant steakhouse in Tewkesbury, where our commitment to quality and local heritage creates a unique dining experience. As a Restaurant Manager, you'll thrive in a supportive work culture that values excellence and offers opportunities for professional growth, all while enjoying the benefits of working in a picturesque location surrounded by Gloucestershire's stunning countryside.