Looking for chef work with regular hours and a proper life outside the kitchen? Jubilee Hospitality has day-time chef assignments available across Swindon and the surrounding area, and we need experienced chefs who can step in and deliver.
- 2+ years professional chef experience
- Chef, Chef de Partie, Sous Chef or above
- A fresh food background
- High standards of food hygiene and kitchen cleanliness
- A reliable, professional attitude, comfortable working independently or in a team
- Essential: a current Enhanced DBS certificate. Preferred: a full UK driving licence and your own transport, as client sites vary.
- £16-£22 per hour, depending on experience and assignment
- Paid weekly for every hour worked
- Holiday pay (PAYE)
- Monday to Friday day shifts
- Evening and weekend shifts if you want extra hours
- Full-time, part-time or occasional work
- Immediate starts
- Steady work all year round
- A dedicated hospitality recruitment team on your side
Kitchens You Could Be Working In
- Schools
- Contract catering sites
- Corporate offices
- Care homes
What We Need From You
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DBS Chef in Swindon employer: Jubilee Hospitality
Join a vibrant steakhouse in Tewkesbury, where our commitment to quality and local heritage creates a unique dining experience. As a Restaurant Manager, you'll thrive in a supportive work culture that values excellence and offers opportunities for professional growth, all while enjoying the benefits of working in a picturesque location surrounded by Gloucestershire's stunning countryside.
