Food & Beverage Manager in Surrey

Food & Beverage Manager | RH1, Surrey | Up to £40,000 | Daytime Hours Were seeking an experienced, hands-on Food & Beverage Manager to lead a thriving, high-volume, multi-outlet operation near RH1, Surrey. With a busy café, restaurant, grab-and-go offer and event catering, this is an exciting opportunity for a commercially astute operator who excels in a fast-paced environment. What youll be doing: Lead the day-to-day F&B operation, remaining visible and hands-on across all outlets Maintain consistently high standards of food quality, service and speed during peak and off-peak periods Take ownership of commercial performance, identifying and implementing opportunities to increase profitability Work closely with the General Manager and Head Chef to develop menus, enhance service and introduce fresh ideas Plan and deliver seasonal activity and events across the F&B operation What were looking for: Proven F&B leadership experience in a high-volume hospitality, leisure or visitor-attraction environment A confident, hands-on approach and the ability to lead effectively during busy service periods Experience managing multiple outlets or a similarly complex, high-volume operation Strong commercial awareness, with a clear understanding of how to improve profitability A proven track record of driving improvement and delivering stronger performance The ability to develop, motivate and lead large teams A calm, organised and solutions-focused approach under pressure Working hours: 40 hours per week, worked across 5 days out of 7, including weekends and bank holidays. This is a daytime role. If you are passionate about hospitality and understand what truly exceptional service looks like, we would love to hear from you. Please get in touch with your up-to-date CV. Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy IND7 TPBN1_UKCT